STOVES S7-C600TCi Handbook

STOVES S7-C600TCi Handbook

Stoves electric hob

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S7 - C600TCi
S7 - C900TCi
Handbook

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Summary of Contents for STOVES S7-C600TCi

  • Page 1 S7 - C600TCi S7 - C900TCi Handbook...
  • Page 2 Contents Before using your appliance ......... . 3 About The S7 - C600CTi (Includes Technical Data) .
  • Page 3: Safety

    Before Using Your Hob This appliance is for Thank you for purchasing a new Stoves Electric Hob. use in a domestic Its sty lish and practical design will enhance yo u r kitchen only, it is not k itchen and make cooking a pleasure. Even if yo u...
  • Page 4 About The S7 - C600TCi Hob Details Burner Type Rating (kW) Additional information Medium 1.85 induction* Maximum load: 7.8kW Ratings based on : Small 1.4 induction* 220 - 240 V ~ 50Hz Medium 1.85 induction* Small 1.4 induction* Hob Dimensions Width 580mm Depth...
  • Page 5 About The S7 - C900TCi Hob Details Burner Type Rating (kW) Additional information Extra Large 2.4* induction Maximum load: 12.65kW Ratings based on : Large 2.3* induction 220 - 240 V ~ 50Hz Medium 1.85* induction Small 1.4* induction IMPORTANT NOTE: This appliance comes fitted Hob Dimensions with a cable for installation.
  • Page 6 Safety Keep children away from the vicinity of the hob when you are cooking. • Use pans with a flat base of minimum 128mm / 5 ins d i a m e t e r, and maximum 230mm / 9 ins diameter, which are stable in use, and avoid using any old mis- shapen pans or any pan which is unstable when placed on a flat surface.
  • Page 7 Safety & Induction Detection of an object or a pan on the heating zone A small object - such as a fork, a spoon or even a ring - placed on a hob cooking zone on its own is not detected as a pan.
  • Page 8 About The Induction Elements About induction Induction heating is a different type of heating system to the ones you are probably familiar with. With con- ventional heating elements, the element heats up and transfers this heat to the pan through radiation. Induction elements, put simply, are powerful electro- magnets.
  • Page 9 Choice Of Pans The most suitable pans for induction cooking are listed Incompatible pans below. Glass, ceramic or earthen - Choose a pan bearing the ‘Class Induction’ logo on its ware pans, aluminium base or packaging to be sure that it is perfectly suit- pans (unless they have a special base),...
  • Page 10: What The Symbols Mean

    What The Symbols Mean Symbol What does it do? Element position Indicates which element you are using, or wish to use. The corresponding controls are close to this symbol. Increase / decrease These symbols adjust the heat setting for the element you are using. They can be touched at anytime during cooking while the hob is in normal use.
  • Page 11: Using The Hob

    Using The Hob Control panel layout S7- C600CTi Element position Pause / Resume Boost Simmer Power On / Off Increase / decrease Lock Element position S7 - C900TCi Pause / Resume Simmer Boost Power On / Off Increase / decrease Lock To switch on/ off •...
  • Page 12 Using The Hob The hot hob light / indicator • When the hob is in use, or has recently been used, an “H” will illuminate in the heat setting area to show that the hob may be hot to touch. •...
  • Page 13 Using The Hob - Other Features The Timer Always remember to switch off the appliance Programming a cooking duration after you have used it. When using the timer - • Set the heat zone to the desired heat setting. make sure the hob is switched off, after the •...
  • Page 14 Choice Of Pans Advice for selecting suitable pans • When buying new pans, always refer to the pan manufacturer’s guidelines. • For best results and energy efficiency it is important to use flat bottomed pans of the correct type. • Always use pans which are large enough to prevent spillage, especially for deep frying, making jam or cooking with sugar or syrup based substances.
  • Page 15 Cooking On Induction Hobs • Do not leave an empty pan on a heating zone. Do not use the hotplate • Pans should be placed in the centre of the heating surface for storage, as a zone. chopping board or work surface.
  • Page 16: Cooking Tips

    Cooking Tips • G reen vegetables (spinach, bro cc o li , sorrel, etc) or vegetables rich in sulphur compounds (cabbage, onions, etc) should be cooked without a lid in plenty of boiling water; they will cook more quickly, and will keep their green colour (some vegetables only), vitamin and minerals content.
  • Page 17: Care & Cleaning

    Care & Cleaning Some cooking operations generate a considerable Always allow the hob amount of grease. This, combined with spillage, can to cool before clean- become a hazard if allowed to accumulate on the hob ing. through lack of cleaning. In extreme cases this may Always: switch off the amount to misuse of the appliance and could invalidate electricity supply...
  • Page 18 Care & Cleaning Care and maintenance Before using the hob for the first time, apply a thin coat- ing of cleaner condit i o n e r to the ceramic glass, and polish the surface with a clean cloth. The conditioner gives a protective covering to the ceramic glass which not only makes the hob easier to clean, but also ensures that you will gain maximum life out of this product.
  • Page 19: Troubleshooting

    (faulty supply or connection); Check the fuses and the cut-out switch. • The electronic circ u it is not working properly; Call Stoves Customer Support, or your supplier. When it is turned on, the appliance cuts out • The hob connection is faulty.
  • Page 20: Installation

    Installation Instructions General information We recommend that you Installation should only be carried out by a qualified install this appliance in a installer or engineer. work top which is a mini- mum 38mm deep. Please keep to the following points most carefully; The hob can be fitted into •...
  • Page 21: Installation Instructions

    In the even of repeated operation of the thermal protec- tion devices, you can install an insulation kit between the oven and the hob (available from Stoves Customer Support or your local supplier). With this configuration, the oven can be fitted in the unit in the lower position only.
  • Page 22: Fitting Into Worktop

    Installation Instructions Fitting into worktop • Cut a hole in the work surface to the required size. Cutout required See table for relevant dimensions. A clearance of at least 40mm should be main- S7 - C600CTi tained between the cutout and any rear or side 552mm WIDTH wall.
  • Page 23 Installation Instructions Connect to the electricity supply Important: Ensure that you route all mains electri- Warning: This appliance must be earthed. cal cables well clear of any The hob must be installed by a competent electrician, adjacent heat sourc e , such as an oven or grill.
  • Page 24 Installation Instructions Secure hob to worktop After connecting to the electrical supply, place the hob in the cutout and secure in place using the four brack- ets and screws provided. The brackets should be orientated to s u it the worktop thickness as shown, then inserted into the four slots (two on the front edge and two on the rear) and s c rewed into the underside of the worktop using the...
  • Page 25: Service Record

    Service Record Date of purchase Installer stamp / Printed name Date of installation Place of purchase: Date Part(s) replaced Engineers Stamp/ Printed Name...
  • Page 27 Contact Us Should you need to contact us, please call our Customer Care Centre on: 0871 22 22 502. Calls will be answered in strict rotation, as soon as possible. Model Number Serial Number Please record your model and serial number in the spaces above. Having these numbers to hand will help us to help you quickly and more efficiently should you need to call us for any reason.
  • Page 28 08 26296 00 © 2007 - BI Hob Stoney Lane, Prescot, Merseyside L35 2XW Tel: Customer Care 0871 222 2502 Trade Support 0871 222 2625 Customer Support Line 0871 222 2635 Fax: 0871 222 2645 Stoves is a member of Glen Dimplex Home Appliances www.stoves.co.uk...

This manual is also suitable for:

S7-c900tciS7-c900hy

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