Oven Data - Rangemaster Kitchener 110 Gas User's Manual & Installation Instructions

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Oven Data

Brand
Model identification
Type of oven
Mass
Number of cavities
Left-hand Efficiency
Fuel type
Cavity type
Power - conventional
Power - forced air convection
Volume
Energy consumption - conventional
Energy consumption (electricity) - forced air convection
Energy efficiency index - conventional
Energy efficiency index - forced air convection
Energy class
Right-hand Efficiency
Fuel type
Cavity type
Power - conventional
Power - forced air convection
Volume
Energy consumption (electricity) - conventional
Energy consumption (electricity) - forced air convection
Energy efficiency index - conventional
Energy efficiency index - forced air convection
Energy class
Additional Information
The oven complies with EN 60350-1 (electric) EN 15181 (gas)
Maximum output @ 230V 50Hz
Conventional
Multifunction
Multifunction
(with Rapid Response)
Forced Air Convection
Grill
Slow Oven
Bread Proving Drawer
Maximum total electrical load at 230 V
(approximate total including hob, oven lights, oven fan, etc.)
37
kg
kW
kW
Litres
kWh / cycle
kWh / cycle
kW
kW
Litres
kWh / cycle
kWh / cycle
:
Rangemaster
Kitchener
Professional +
Gas
110
2
Gas
Conventional
2.5
-
81
1.6
-
81
-
A+
Gas
Conventional
2.5
-
81
1.6
-
81
-
A+
-
-
-
-
-
-
-
0.26 kW

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Professional 110 gas

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