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How to Make Ice Cream
5
Pour chilled mixture into freezer
bowl. Do not exceed 12 oz.
(355 ml) of chilled mixture. Make
ice cream one bowl at a time.
6
Ensure lid with motor housing is securely placed on freezer bowl.
Plug into socket. Press switch to ON (I).
IMPORTANT: Place lid on bowl quickly after pouring ingredients into
bowl, within a few seconds if possible. This will yield better results.
(cont.)
7
8
Allow paddle to churn in mixture
for approximately 5–15 minutes.
If needed, press down lightly on
lid during the first few minutes
of churning. This may be needed
from time to time on lower-fat/
lower-sugar recipes.
NOTE: Pushing too hard will
result in the paddle reversing
back and forth.
7
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