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Russell Hobbs RHTOV30 Instructions & Warranty

Digital convection oven
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DIGITAL CONVECTION
OVEN
2 YEAR WARRANTY
RHTOV30
INSTRUCTIONS & WARRANTY

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Summary of Contents for Russell Hobbs RHTOV30

  • Page 1 DIGITAL CONVECTION OVEN 2 YEAR WARRANTY RHTOV30 INSTRUCTIONS & WARRANTY...

  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS When using this appliance, basic safety precautions should always be followed, including the following: Read all instructions before, and follow whilst using this appliance. 1. To protect against electrical hazards do not immerse the power cord, plug or toaster oven in water or any other liquid.
  • Page 3 27. Do not use appliance for anything other than its intended purpose. 28. Do not store any material, other than manufacturer’s recommended accessories, in this oven when not in use. 29. Do not place any of the following materials in the oven: paper, cardboard, plastic, and the like. 30.
  • Page 4 Spectrum Brands Australia Pty Ltd Spectrum Brands New Zealand Ltd Locked Bag 3004 Braeside PO Box 9817 Newmarket Victoria 3195 Australia Auckland 1149 New Zealand Customer Service in Australia Customer Service in New Zealand TollFree: 1800 623 118 TollFree: 0800 736 776 Email: info@spectrumbrands.com.au Email: service@spectrumbrands.co.nz Website: www.spectrumbrands.com.au...
  • Page 5 Warranty Conditions 4. The Goods must be used in accordance with the manufacturer’s instructions. This Warranty does not apply should the defect in or failure of the Goods be attributable to misuse, abuse, accident or non-observance of manufacturer’s instructions on the part of the user.
  • Page 6 Congratulations on the purchase of your new Russell Hobbs appliance. Each unit is manufactured to ensure safety and reliability. Before using the appliance for the first time, please read this instruction booklet carefully and keep it for future reference. Pass it on if you pass on the appliance.

  • Page 7: Getting Started

    GETTING STARTED • Remove all packing material, any stickers, and the plastic band around the power plug. • Remove and save literature. • Wash all removable parts as instructed in Care and Cleaning Section. • Select a location where this unit is to be used, allowing enough space from the back of the unit and wall to allow heat to flow without damage to cabinets and walls.
  • Page 8 OPERATING YOUR OVEN Plug into outlet. Display light will illuminate and all function lights will light up momentarily. When turned on, the oven will either default to factory settings** or to the last setting used. TOAST FUNCTION Select TOAST function using function knob. Use the TEMP knob to select desired toast shade, with 1 being the lightest and 7 being the darkest.
  • Page 9 CONVECTION ONLY Preheating will be required before cooking, but still cook using convection technology. After selecting the BAKE function, press the NO PREHEAT button to deselect. The CONVECTION button will still be lit. Turning the TEMP knob, adjust temperature to desired temperature. Turning the TIME knob, adjust time to set cook time.
  • Page 10 PIZZA FUNCTIONS Select the PIZZA function using the function knob. Pause for a moment. A second menu with four pizza options will display to the right of PIZZA. Still using the function knob, select the type of pizza being cooked once options appear on the screen. FRESH Select the PIZZA/FRESH function.

  • Page 11: Grill Function

    GRILL FUNCTION Select the GRILL function.The oven will default to 232°C and 10 minute cook time. Turning the TEMP knob, adjust temperature to desired temperature. RECOMMENDED GRILLING TEMPERATURE IS 232 DEGREES. If needed, turn the TIME knob set cook time. Place food or pan directly on rack in the top rack position.

  • Page 12: Warm Function

    WARM FUNCTION Select the WARM function using the function knob. The NO PREHEAT button will light up automatically. You are not able to deselect NO PREHEAT. If you would like to preheat the oven, please refer to TRADITIONAL BAKE instructions (page 10). Turning the TIME knob, adjust time to set cook time.
  • Page 13 FUNCTION CHART Default Settings** Function Ranges RACK FUNCTION TEMPERATURE TIME TEMPERATURE MAXIMUM TIME POSITION Toast Shade 4 1-7 Shades Middle Bagel Shade 4 1-7 Shades Convection 176°C 15 mins C: 65° - 232° 120 min Middle / Bake* Stay on Available Pizza* Middle Fresh...

  • Page 14: Care And Cleaning

    CARE AND CLEANING This product contains no user serviceable parts. Refer to service qualified service personnel. CLEANING Important: Before cleaning any part, be sure the oven is off, unplugged, and cool. Clean the glass door with a sponge, soft cloth, or nylon pad and warm, soapy water. Do not use a spray cleaner.
  • Page 15 NOTES:...

  • Page 16: Recipe Book

    DIGITAL CONVECTION OVEN 2 YEAR WARRANTY RHTOV30 RECIPE BOOK...
  • Page 17 ©2015 Spectrum Brands, Inc. Recipes are to be used in conjunction with the RHTOV30 Digital Convention Oven by Russell Hobbs. All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical,...
  • Page 18 CROQUE MONSIEUR SANDWICH TOAST FUNCTION Preparation Time: 10 minutes Cooking Time: 9 minutes Serves: 2 Ingredients: 4 slices good-quality sourdough bread 60g Gruyère or vintage cheddar cheese, finely sliced 20g salted butter, softened ½ cup pre-made béchamel sauce 2 tbsp Dijon mustard 2 tbsp finely grated parmesan cheese 150g good-quality thick cut ham cracked black pepper, to serve...
  • Page 19 GREEK SPINACH FILO PIE NO PRE HEAT / CONVECTION FUNCTION Preparation Time: 15 minutes Cooking Time: 25 minutes Serves: 6 Ingredients: 500g frozen spinach, defrosted & strained ½ bunch spring onions, white & green ends chopped 200g crumbled feta cheese 60g finely grated parmesan cheese 2 eggs, lightly beaten ¼...
  • Page 20 LEMON RICOTTA CAKE WITH TOASTED ALMONDS CONVECTION ONLY FUNCTION Preparation Time: 10 minutes Cooking Time: 55 minutes Serves: 8-10 Ingredients: 400g fresh ricotta 3 eggs Zest of 2 lemons 2 cups almond meal 3⁄4 cup caster sugar 1⁄4 cup flaked almonds 1⁄2 cup lemon juice 1⁄2 cup caster sugar, extra Natural yoghurt to serve...

  • Page 21: Chocolate Brownies

    CHOCOLATE BROWNIES TRADITIONAL BAKE FUNCTION Preparation Time: 15 minutes Cooking Time: 35 minutes Makes: 12 Ingredients: 250g unsalted butter 300g light brown sugar 3 medium eggs 250g dark chocolate, melted 75g self-raising flour 75g cocoa powder, extra for dusting ¼ tsp salt flakes 75g pecans or walnuts, roughly chopped Method: Grease and line a 16 x 26 cm rectangle baking tin.
  • Page 22 PERFECTLY EASY MARGARITA-STYLE PIZZA PIZZA - FRESH FUNCTION Preparation Time: 60 minutes Cooking Time: 15 minutes Makes: 2 pizzas Ingredients: 3 ¼ cups bread flour + extra for dusting 1 tbsp fast-acting active dry yeast 2 ½ tsp salt 1 cup luke warm water Toppings 1/3 cup good-quality tomato puree ½...
  • Page 23 CINNAMON BUNS PIZZA – RISING FUNCTION Preparation Time: 75 minutes Cooking Time: 25 minutes Makes: 6 Ingredients: Cinnamon filling 80g pecans, chopped 80g dark brown sugar 1 tbsp ground cinnamon 1 tsp cornflour 500g strong white bread flour 7g sachet dried yeast ½...
  • Page 24 THIN CRUST PIZZA WITH HAM & ASPARAGUS PIZZA – CRISPY FUNCTION Preparation Time: 20 minutes Cooking Time: 10-15 minutes Makes: 2 pizzas Ingredients: ¾ cup warm water 7g sachet active dry yeast 2 tsp sugar 1 tbsp honey 1 tbsp olive oil 1 tsp salt 1 cup wholemeal all purpose flour 1 cup white all purpose flour + extra for dusting...
  • Page 25 MEDITERRANEAN VEGETABLE GRATIN GRILL FUNCTION Preparation Time: 15 minutes Cooking Time: 20 minutes Serves: 6 Ingredients: 2 medium zucchini, trimmed 450g jar roasted capsicum slices, drained 400g marinated roasted eggplant slices 500ml good-quality tomato sugo, warmed through 150g fresh mozzarella cheese, sliced 50g fresh breadcrumbs 15g parmesan cheese, finely grated ½...
  • Page 26 EASY ROAST CHICKEN ROAST FUNCTION Preparation Time: 10 minutes Cooking Time: 80 minutes Serves: 4-6 Ingredients: 1 x 1.8kg free range chicken 1 clove of garlic 1 tbsp dried rosemary 1 tbsp butter salt and cracked black pepper, to taste 1 lemon 1 tbsp plain flour 1 oven proof roasting bag...
  • Page 27 ZA’ATAR SPICED PITA CHIPS SNACK FUNCTION Preparation Time: 5 minutes Cooking Time: 15 minutes Serves: 4 (as a snack) Ingredients: 2 wholemeal pita breads olive oil spray 2 tsp za’atar spice mix 1 tsp smoked paprika salt flakes and cracked black pepper, to taste Method: Separate each pita triangle into two pieces (the top from the bottom).
  • Page 28 SOURDOUGH CROUTONS RE HEAT FUNCTION Preparation Time: 10 minutes Cooking Time: 15 minutes Serves: 4 Ingredients: 200g day-old sourdough bread slices 2 cloves garlic 2 tbsp olive oil salt flakes Method: Select the REHEAT function, and set the TEMP knob to 210°C. Press START to preheat for 10 minutes.

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