Ariston MS798 Daily Reference Manual
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Ariston MS798 Daily Reference Manual

Ariston MS798 Daily Reference Manual

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DAILY REFERENCE
GUIDE
THANK YOU FOR PURCHASING AN
ARISTON PRODUCT
To receive more comprehensive help and
support, please register your product at
www. aristonchannel. com
Before using the appliance carefully read the Health and Safety guide.

PRODUCT DESCRIPTION

1
2
3
4
5
CONTROL PANEL
1. ON / OFF / PAUSE
For switching the oven on or off
and for pausing or stopping a
function.
2. MENU
For gaining quick access to the
main menu.
3. FAVOURITES
For accessing the 10 most used
functions.
2
3
1
4
4. BACK
For returning to the previous
menu.
5. DISPLAY
6. NAVIGATION BUTTONS
For navigating through menus,
moving the cursor and changing
settings.
You can download the Safety Instructions
and the Use and Care Guide by visiting our
WWW
website www. aristonchannel. com and
following the instructions on the back of
this booklet.
1. Control panel
2. Light
3. Connection for food probe
6
4. Shelf guides
7
5. Identification plate
6. Temperature sensor
7. Steam inlet valve
8
8. Water reservoir
9. Door
9
5
6
7
7. OK / SELECT
For selecting functions and
confirming settings.
8. START
For starting the function that has
been selected.
(do not remove)
8
EN
1

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Summary of Contents for Ariston MS798

  • Page 1: Product Description

    DAILY REFERENCE GUIDE THANK YOU FOR PURCHASING AN You can download the Safety Instructions ARISTON PRODUCT and the Use and Care Guide by visiting our To receive more comprehensive help and website www. aristonchannel. com and support, please register your product at following the instructions on the back of www.
  • Page 2 ACCESSORIES Download the Use and Care Guide from www. aristonchannel. com for more information WIRE SHELF WATER RESERVOIR This allows the hot air to circulate The water reservoir can be easily effectively. Place food directly on accessed by opening the door. Remove the wire shelf or use it to support it by lifting it slightly upwards and then baking trays and tins or other...
  • Page 3 FUNCTIONS Download the Use and Care Guide from www. aristonchannel. com for more information SPECIAL FUNCTIONS TRADITIONAL FUNCTIONS PROVING STEAM For optimal proving of sweet or savoury For cooking natural and healthy dishes using dough. To maintain the quality of proving, do not steam.

  • Page 4: Using The Appliance For The First Time

    USING THE APPLIANCE FOR THE FIRST TIME PLEASE SELECT THE LANGUAGE 3. RINSE AND FILL THE WATER RESERVOIR You will need to set the language and the time when Remove the sponge, then rinse and fill the water you switch on the appliance for the first time: The reservoir with drinking water up to the “MAX”...
  • Page 5 SETTING AND ACTIVATING A FUNCTION 1. Settings for the function (temperature, steam level, etc.) 2. Cursor 00:20 180 °C (highlights the setting selected) TEMPO COTTURA TEMPERATURA TEMPERATURE COOK TIME 3. Duration Aria forzata + Vap. Forced Air + Steam Alto 18:30 High 4.
  • Page 6 . USING THE FOOD PROBE . USING THE SPECIAL FUNCTIONS Using the food probe enables you to measure the core temperature of the food during PRESERVATION cooking. We recommend using only fresh, high-quality fruit or vegetables to make jams and preserves. Insert the food probe deep into the meat, avoiding bones or Fill the jars with fruit or vegetables (precooked, if...
  • Page 7 . FAVOURITES DESCALE The oven will automatically compile a list of the When used at regular intervals, this special functions that you use the most. function keeps the boiler in optimum condition. Press the button to switch on the oven, then Activate the function and follow the steps given on press to display the list of functions you use most...

  • Page 8: Cooking Table

    COOKING TABLE TEMPERATURE STEAM LEVEL FOOD FUNCTION PREHEAT DURATION (°C) LEVEL AND ACCESSORIES Gateaux (cakes) 35-40 Cookies 165 - 175 12 - 15 Choux buns 190 - 200 25 - 30 Bread 180 - 190 Low - medium 35 - 40 Swiss rolls 7 - 8 Quiche...
  • Page 9 STEAM DEFROST WEIGHT RESTING LEVEL AND FOOD DURATION TEMPERATURE (°C) TIME ACCESSORIES Minced 30 - 35 25 -30 Sliced 20 - 25 MEAT Bratwurst 10 - 15 10 - 15 Whole 1000 60 - 70 40 - 50 POULTRY Fillets 25 - 30 20 - 25 Legs...
  • Page 10 LEVEL LEVEL RECIPE DURATION RECIPE DURATION AND ACCESSORIES AND ACCESSORIES Hot dog, boiled 10 - 15 Frozen pan pizza 12 - 20 Meat loaf 35 - 45 Frozen thin pizza 8 - 12 Roast lamb 60 - 90 Chilled pizza 7 - 12 Roast beef 40 - 60...

  • Page 11: Maintenance And Cleaning

    MAINTENANCE AND Download the Use and Care Guide from www. aristonchannel. com for more information CLEANING Make sure that the appliance has cooled down Do not use wire wool, abrasive scourers or abrasive/ before carrying out any maintenance or cleaning. corrosive cleaning agents, as these could damage the surfaces of the appliance.

  • Page 12: Troubleshooting

    TROUBLESHOOTING Download the Use and Care Guide from www. aristonchannel. com for more information Problem Possible cause Solution Check for the presence of mains electrical power Power cut. and whether the oven is connected to the The oven is not working. Disconnection from the electricity supply.

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