Table Of Contents; Important Safeguards - Waring CO1000 Instruction Book

CONTENTS
Important Safeguards .................................................................. 2
Grounding Instructions ................................................................. 5
Short Cord Instructions ................................................................ 5
Extension Cords ........................................................................... 6
Introduction .................................................................................. 6
Parts and Accessories ................................................................. 7
Safety Features .......................................................................... 10
Before Using Your Oven ............................................................. 10
Function Guidelines .....................................................................11
Bake .........................................................................................11
Convection Bake ......................................................................11
Roast ....................................................................................... 12
Broil ......................................................................................... 13
Bakeware Reference Guide ........................................................ 13
Oven Rack Position Diagram ..................................................... 14
Tips and Hints ............................................................................ 14
Brining ....................................................................................... 15
Finished Cooking Temperatures ................................................ 16
Cleaning and Maintenance ......................................................... 17
Replacing and Installing Oven Light ........................................... 18
Reference Charts with Recommended Times
and Temperatures for Typical Foods ....................................... 19
Recipes ...................................................................................... 21

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should
always be followed to reduce the risk of fire, electric shock and/or
injury to persons, including the following:
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1. To protect against risk of electric shock, do not put appliance
in water or other liquid.
2. Unplug from outlet when not in use, before putting on or
taking off parts, and before cleaning. Allow to cool before
cleaning or handling.
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3. When using the handle or knobs during the cooking process,
do not touch the glass surface. It may be very hot.
4. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
5. Children should be supervised to ensure that they do not play
with the appliance.
6. Avoid coming into contact with moving parts.
7. Keep 4" clearance above top surface of oven and ½"
clearance on sides from other objects to avoid damage to
oven or adjacent items.
8. Do not operate any appliance with a damaged cord or plug or
after the appliance has malfunctioned or has been dropped or
damaged in any way or is not operating properly. Return the
convection oven to the nearest authorized service facility for
examination, repair, or mechanical or electrical adjustment.
9. Do not let the cord hang over the edge of the table or
countertop where it could be pulled on inadvertently by
children or pets or touch hot surfaces, which could damage
the cord.
10. The use of attachments not recommended or sold by Waring
may cause fire, electric shock, or injury.
11. Do not use outdoors.
12. Do not place convection oven on or near a hot gas or electric
burner or in a heated oven.
13. Do not use this convection oven for anything other than its
intended purpose.
14. To disconnect, turn any control to OFF, then remove plug from
wall outlet.
15. Extreme caution should be exercised when using containers
constructed of the following materials in the oven: paper,
cardboard, plastic or similar products.
16. To avoid burns, use extreme caution when removing tray or
disposing of hot grease.
17. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquid.
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