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INSTRUCTION REF: IN123
ISSUE No.
3
DATE 17.08.15
Page 1 of 15
 INSTALLATION INSTRUCTIONS
 SAFETY INSTRUCTIONS
 USER INSTRUCTIONS
PARAGON FRYERS
MODEL: 1860
MODEL: 1862
MODEL: 2000
MODEL: 2001
MODEL: CMF
MODEL: CMF2
MODEL: CMFF2
MODEL: CMFF
MODEL: PDF3
MODEL: PDF6
MODEL: PDF9
MODEL: PF6
MODEL: PF9
MODEL: PSF3
MODEL: PSF6
MODEL: PSF9
MODEL: PSPF6
MODEL: PSPF9
MODEL: PDPF6
MODEL: PDPF9
www.parry.co.uk

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Summary of Contents for PARRY PARAGON 1860

  • Page 1: Installation Instructions

    MODEL: 1860 MODEL: PDF3 MODEL: 1862 MODEL: PDF6 MODEL: 2000 MODEL: PDF9 MODEL: 2001 MODEL: PF6 MODEL: CMF MODEL: PF9 MODEL: CMF2 MODEL: PSF3 MODEL: CMFF2 MODEL: PSF6 MODEL: CMFF MODEL: PSF9 MODEL: PSPF6 MODEL: PSPF9 MODEL: PDPF6 MODEL: PDPF9 www.parry.co.uk...
  • Page 2 NOT been removed. It is IMPORTANT that this protective film is peeled off before the equipment is used. WARNING 1. All electrical appliances/parts must be earthed. 2. No user-serviceable parts. 3. Isolate power supply before carrying out any installation work. www.parry.co.uk...
  • Page 3: Installation

    ALL OTHER MODELS MUST BE INSTALLED BY A QUALIFIED ELECTRICIAN. PSF6, PF6, PSPF6, PDF6 (X2), PDPF6 (X2) – 25A 1~ 240V 8.5A 3~ &N 415V PSF9, PF9, PSPF9, PDF9 (X2), PDPF9 (X2) - 37.5A 1~ 240V 12.5A 3~ &N 415V www.parry.co.uk...
  • Page 4 This procedure will be repeated automatically as the thermostat maintains a constant temperature. All models are fitted with a mechanical timer. This is used as a guide only, please note that it will not cut off the power to the element 6. Do not overfill the cooking basket. www.parry.co.uk...
  • Page 5 3. Open the door of the cabinet and place the bucket &strainer provided underneath the drain spout. 4. Open the drain valve and allow the oil to fill the bucket, do not overfill so that the bucket becomes unmanageable. www.parry.co.uk...
  • Page 6 Periodically you will need to replace the cooking medium, do this when discolouration, odour, surging or stray tastes indicate this; again, experience is your best guide, but remember that more frequent changes will be required when different foods are cooked in the same medium. www.parry.co.uk...
  • Page 7 3. Press the inner button firmly may need to use a pen until a click is heard 4. Replace cover and reconnect to mains. 5. Check oil condition and level, renew or top up as required, and turn on the fryer thermostat. www.parry.co.uk...
  • Page 8 3. On 2000, 2001 1860 & 1862 using a pen press the button until a click is heard 4. Check oil condition and level, renew or top up as required, and turn on the fryer thermostat www.parry.co.uk...
  • Page 9 Oil Foaming Break down of frying oil Drain fryer, clean down and refill with fresh oil. Oil Foaming Continuous overloading Do not exceed food to oil ratio of 1 of fryer to 6 refer to manufacturers instructions. www.parry.co.uk...
  • Page 10 6 or refer to fryer manufacturers instructions. Food absorbing Frying at too low a Check accuracy of thermostat with Excess oil temperature thermometer. Fry at recommended temperatures. Food absorbing Breakdown of frying oil Drain fryer, clean down and refill Excess oil with fresh oil. www.parry.co.uk...
  • Page 11: Maintenance Instructions

    (See installation details). Also the misuse, alteration or unauthorised repairs of the equipment will invalidate the warranty.  During the warranty period it is at Parry’s discretion to repair or replace the equipment.  Warranty only applies if the equipment has been used in a professional manner following the manufacturer’s instructions and maintenance guide lines.
  • Page 12  It is vital that all warranty requests be submitted to Parry via email to warranty@parry.co.uk  It is at the discretion of PARRY whether to honour a service call which is out of the warranty period. www.parry.co.uk...
  • Page 13 6 burner cooker. • Excessive carbon build up on griddle plates. • Over use of lava rock on the chargrills. Parry recommends maximum of 2kg. • Faulty electrics – e.g., customers plug socket, plug, wiring, junction box fault, wrong fuse.
  • Page 14 Parry Catering recognises our obligations to the EU DIRECTIVE covering the waste disposal of electrical and electronic equipment (WEEE) Parry Catering are committed to this policy in order to help conserve the environment.
  • Page 15 It should be noted that the unit to be collected should be suitably packed and sealed to prevent dangerous gases and fluids from escaping. The condition of the unit must also be clean to comply with health and safety regulations. Parry Group Ltd, Town End Road, Draycott,...