Care And Cleaning - AEG S53600CSS0 User Manual

• be sure that frozen foodstuffs are
transferred from the foodstore to the
freezer in the shortest possible time;
• not open the door frequently or leave
it open longer than absolutely neces-
sary;

6. CARE AND CLEANING

6.1 Cleaning the interior
Before using the appliance for the first
time, wash the interior and all internal
accessories with lukewarm water and
some neutral soap so as to remove the
typical smell of a brand-new product,
then dry thoroughly.
Do not use detergents or abra-
sive powders, as these will dam-
age the finish.
CAUTION!
Unplug the appliance before car-
rying out any maintenance oper-
ation.
This appliance contains hydrocar-
bons in its cooling unit; mainte-
nance and recharging must
therefore only be carried out by
authorized technicians.
6.2 Periodic cleaning
The equipment has to be cleaned regu-
larly:
• clean the inside and accessories with
lukewarm water and some neutral
soap.
• regularly check the door seals and
wipe clean to ensure they are clean
and free from debris.
• once defrosted, food deteriorates rap-
idly and cannot be refrozen;
• do not exceed the storage period in-
dicated by the food manufacturer.
• rinse and dry thoroughly.
Do not pull, move or damage
any pipes and/or cables inside
the cabinet.
Never use detergents, abrasive
powders, highly perfumed clean-
ing products or wax polishes to
clean the interior as this will dam-
age the surface and leave a
strong odour.
Clean the condenser (black grill) and the
compressor at the back of the appliance
with a brush. This operation will improve
the performance of the appliance and
save electricity consumption.
Take care of not to damage the
cooling system.
Many proprietary kitchen surface clean-
ers contain chemicals that can attack/
damage the plastics used in this appli-
ance. For this reason it is recommended
that the outer casing of this appliance is
only cleaned with warm water with a little
washing-up liquid added.
After cleaning, reconnect the equipment
to the mains supply.
ENGLISH
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