Macadamia & Parmesan-Crusted Tilapia; Blueberry Honey Mojito - Ninja BL642 Manual

Ninja blender duo with auto-iq
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PREP TIME
15
minutes
CooK TIME
8
minutes
macadamia &
parmesan-crusted tilapia
A rich, flavorful entrée, this tilapia recipe will have your family hooked!
A rich, flavorful entrée, this tilapia recipe will have your family hooked!
ingredients
¾ cup macadamia nuts
¼ cup cubed Parmesan cheese
¼ cup panko bread crumbs
¼ teaspoon kosher salt
¼ teaspoon ground black pepper
4 teaspoons Dijon mustard
4 6-ounce tilapia fillets
directions
1.
Preheat oven to 350°F. Place the macadamia nuts and Parmesan into the Pitcher. Turn
unit ON and select "MEDIUM". Blend until desired chop.
2.
Transfer chopped nuts to a mixing bowl, then add the bread crumbs, salt, and black
pepper, stirring to combine.
3.
Spoon 1 teaspoon on each tilapia fillet with the mustard. Spread the crust mixture
evenly on top. Lightly coat a baking pan with cooking spray and arrange fish on pan.
28
Bake for 20 minutes or until fish is cooked through.
SERVINGS
4
M
PREP TIME
5
minutes

blueberry honey mojito

Blueberries are not only popular, but also have high antioxidant capacities.
ingredients
2½ cups fresh blueberries
1 cup English cucumber
2 tablespoons mint, stems removed
1 cup light rum
2 tablespoons honey
¾ cup pear juice
3 cups ice
directions
1.
Place all of the ingredients into the Pitcher in the ordered listed above, starting with
blueberries.
2.
Turn unit ON and select the "Auto-iQ™ FROZEN DRINKS/SMOOTHIES" program.
SERVINGS
3
M
29

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