Samsung nq50c7535ds User Manual page 60

No Food item
A:16 Aussie beef
pie
A:17 Pound cake
A:18 Muffins
A:19 Rising yeast
dough
A:20 Sponge
cake
A:21 White bread
A:22 Puff pastry,
filled apple
A:23 Fish fillet
A:24 Salmon
fillet/Steak
A:25 Prawns
60_ oven use
NQ50C7535DS_SA_DG68-00470D_EN.indb 60
Weight (kg) Accessory
0.5-0.7 Oven rack
0.7-0.8 Oven rack
0.5-0.6 Oven rack
0.3-0.6 Oven rack
0.3-0.6 Oven rack
0.7-0.8 Oven rack
0.3-0.5 Baking tray
0.3-0.6 Oven rack +
Baking tray
0.3-0.6 Oven rack +
Baking tray
0.2-0.5 Oven rack +
Baking tray
Shelf
Recommendation
level
2 Put fresh dough into a 22 cm
round metal baking dish. Put
on the rack.
3 Put fresh dough into suitable
sized rectangular metal
baking dish(length 25 cm).
Put dish lengthway to the
door on oven rack.
3 Put muffin dough into metal
muffin dish, suitable for
12 muffins. Set dish in the
middle of oven rack.
3 Prepare yeast dough for
pizza, cake or bread. Put into
a large round heat-resistant
dish and cover with cling film.
2 Put 300 g dough into 18 cm,
400 g into 24 cm and 500 g
into 26 cm diameter round
black metal baking dish. Set
dish in the middle of oven
rack.
3 Put fresh dough into suitable
sized rectangular metal
baking dish(length 25 cm).
Put dish lengthway to the
door on oven rack.
1 Use baking paper. Put 4 pcs
side by side on the baking
tray.
5 + 2 Marinate fish fillet(2 cm) and
put side by side on oven rack
and baking tray. Turnover,
as soon as the oven beeps.
Push Start button to continue
process.
5 + 2 Marinate salmon steaks and
put side by side on oven rack
and baking tray. Turnover,
as soon as the oven beeps.
Push Start button to continue
process.
5 + 2 Put the raw prawn on oven
rack and baking tray evenly.
2013-03-31 4:41:01