DèLonghi D3VR 908-DF User & Installation Instructions Manual

Dual fuel triple oven cooker

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DE ' L O N G H I

C OO KING

USER & INSTALLATION INSTRUCTIONS

D 3V R 90 8-D F

DUAL FUEL TRIPLE OVEN COOKER

Table of Contents

Summary of Contents for DèLonghi D3VR 908-DF

Page 1 DE ’ L O N G H I C OO KING USER & INSTALLATION INSTRUCTIONS D 3V R 90 8-D F DUAL FUEL TRIPLE OVEN COOKER...
Page 2: Table Of Contents
CONTENTS Page Number Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Important Safeguards &...
Page 3: Introduction
Dear Customer, Thank you for purchasing a DeLonghi D3VR 908-DF dual fuel triple oven cooker. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance.
Page 4: Important Safeguards & Recommendations
IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e.
Page 5 • Do not touch the appliance with wet or damp hands (or feet) . • Do not use the appliance whilst in bare feet . • If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations, ensuring in particular...
Page 6 • WARNING: Danger of fire: do not store items on the cooking surfaces. • WARNING: When correctly installed, your product meets all safety requirements laid down for this type of product category . However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury .
Page 7 ENERGY LABELLING/ECODESIGN • Commission delegated regulation (EU) No 65/2014 (supplementing Directive 2010/30/EU of the European Parliament and of the Council) . • Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/EC of the European Parliament and of the Council) . Reference to the measurement and calculation methods used to establish compliance with the above requirements: •...
Page 8 WARNING – VERY IMPORTANT ! FIRE/OVERHEATING HAZARD: • Do not place towels/cloths etc onto the hob rail or oven door handle/s whilst the product is in use or hot . TO AVOID DAMAGE TO THE APPLIANCE: • Do not lift/move the cooker by the hob rail or oven door handle/s . •...
Page 9: Cooking Hob
1 - COOKING HOB Fig . 1 .1 GAS BURNERS Auxiliary burner (A) 1,00 kW Semi-rapid burner (SR) 1,75 kW Rapid burner (R) 3,00 kW Triple-ring burner (TR) 4,00 kW Notes: • The electric ignition is incorporated in the knobs . •...
Page 10: Control Panel
2 - CONTROL PANEL Fig . 2 .1 CONTROL PANEL - Controls description Electronic programmer (main oven only) Grill oven temperature knob (left small oven) Multifunction oven switch knob Multifunction oven thermostat knob Front left burner control knob Rear left burner control knob Central burner control knob Rear right burner control knob Front right burner control knob...
Page 11: Use Of Hob Burners
3 - USE OF THE HOB BURNERS GAS BURNERS Gas flow to the burners is adjusted by turning the knobs (illustrated in fig. 3.1) which control the safety valves . Turning the knob, so that the indicator line points to the symbols printed on the panel, achieves the following functions: - symbol closed valve...
Page 12 LIGHTING THE BURNERS CHOICE OF THE BURNER ignite burner, following On the control panel, near every knob instructions are to be followed: there is a diagram that indicates which burner is controlled by that knob . Press in the corresponding knob and The suitable burner must be chosen turn counter-clockwise (fig.
Page 13 CORRECT USE OF THE TRIPLE-RING BURNER Only flat bottom pans of the correct size are to be placed on the pan support above the Triple-ring burner . When using a WOK, the supplied wok stand must be placed onto the pan stand to avoid any faulty operation of the triple-ring burner (fig.
Page 14: How To Use The Multifunction Bottom Main Oven
4 - HOW TO USE THE MULTIFUNCTION BOTTOM MAIN OVEN OPERATING PRINCIPLES Attention: the oven door becomes Heating cooking very hot during operation. MULTIFUNCTION oven are obtained in the Keep children away. following ways: by normal convection The heat is produced by the upper and GENERAL FEATURES lower heating elements .
Page 15 Fig . 4 .2 Fig . 4 .1 TEMPERATURE KNOB (fig. 4.2) To turn on the heating elements of the oven, set first the function selector to the required setting and then the thermostat knob to the desired temperature . To set the temperature, line up the temperature knob indicator with the required temperature .
Page 16 GRILLING The infra-red heating element is switched on . The heat is diffused by radiation . Use with the oven door closed and the thermostat knob must be regulated between 50°C and 225°C maximum . Preheat the oven for about 5 minutes . Introduce the food to be cooked, positioning the rack as close to the grill as possible .
Page 17 SLOW HEATING AND KEEPING FOOD WARM The upper element and the circular element connected in series, are switched on; also the fan is on . The heat is diffused by forced convection with the most heat being produced by the upper element . The temperature must be regulated between 50°C and 140°C with the thermostat knob .
Page 18: How To Use The Top Small Grill
5 - HOW TO USE THE TOP SMALL GRILL Attention: The oven door becomes very hot during operation. Keep children away. SWITCH TEMPERATURE SELECTOR Turn the selector knob (fig. 5.1) to the required function . OFF - as per fig. 5.1 The oven light is switched on .
Page 19: How To Use The Tall Oven
6 - HOW TO USE THE TALL OVEN Attention: The oven door becomes very hot during operation. Keep children away. SWITCH TEMPERATURE SELECTOR Turn the selector knob (fig. 6.1) to the required function . OFF - as per fig. 6.1 The oven light is switched on .
Page 20 USE OF SPECIAL DISH RACK This special shelf can be used as dish rack or turning over, as normal shelf for oven cooking . It must be inserted between the guides of the lateral racks . USING THE SPECIAL SHELF AS A DISH RACK Slide in the shelf on the guides, on the lower level of the lateral raks .
Page 21: Oven Temperature Guide
7 - OVEN TEMPERATURE GUIDE Electric oven temperature Cooking process Oven heat Gas mark °C °F Keeping food hot, very cool ½ milk puddings Egg custards cool Rich fruit cakes, cool braising Low temperature moderate roasting, shortbread Victoria sandwich, plain fruit cake, moderate baked fish Small cakes, choux...
Page 22: Electronic Programmer
ELECTRONIC PROGRAMMER (BOTTOM MAIN OVEN ONLY) The electronic programmer is a device which groups together the following functions: • 24 hours clock with illuminated display • Timer (up to 23 hours and 59 minutes) • Program for automatic oven cooking (bottom main oven only) •...
Page 23 SETTING TIME OF DAY MANUAL OPERATION (fig. 8.2) The programmer is provided with an To use the oven manually, i .e . without the electronic clock with luminous figures programmer, you must cancel the flashing showing the hour and minutes . A by pressing the two buttons The first time the oven is connected up to simultaneously (the letter A will go out and...
Page 24 MINUTE MINDER AUDIBLE SIGNAL The minute counter function consists The audible signal sounds at the end simply of an acoustic signal which can be of a minute minder cycle or of a cooking set for a maximum of 23 hours 59 minutes . programme for a period of 7 minute .
Page 25 SEMI - AUTOMATIC COOKING The oven will come on immediately and when the set time or programmed end of This automatically switches the oven off cooking time expires, it will automatically after the required cooking time . There are switch off . two methods of semi-automatic cooking: During cooking the letter A and the symbol remains on;...
Page 26 AUTOMATIC COOKING Set the cooking temperature and function via the function selector and To cook in the oven in automatic mode thermostat knob (see specific chapters). follow the instructions below: The oven is now programmed and Set the cooking time everything will work automatically;...
Page 27 IMPORTANT – MAIN OVEN NOT WORKING If the main Oven is not working, it may have been accidently set to “AUTOMATIC” or the power to the appliance was interrupted . If the Timer is showing the letter “A” as below or the time of day is flashing, the Oven may not turn on or be delayed in its operation.
Page 28: Cleaning & Maintenance
9 - CLEANING AND MAINTENANCE GENERAL ADVICE CLEANING • Before you begin cleaning, you Stainless steel hob: Spillage on • must ensure that the appliance is the hob can usually be removed by switched off at the cooker switch. a damp soapy cloth . More obstinate •...
Page 29 BURNERS AND PAN SUPPORTS • Inside of oven: The oven should always be cleaned after use when it These parts can be removed and cleaned has cooled down . The cavity should be as indicated previously . cleaned using a mild detergent solution After cleaning, the burners and their flame and warm water .
Page 30 Fig. 9.1 Fig. 9.2 Fig. 9.3 Fig. 9.5 Fig. 9.4...
Page 31 WIRE RACKS • Assemble the wire racks to the oven walls using the screws (2 screws figs. 9.6a, 9.6b; 4 screws fig. 9.6c). • Slide in, on the guides, the shelf (figs. 9.7a, 9.7b). The shelf must be fitted so that the safety notch, which stops it sliding out, faces the inside of the oven;...
Page 32 Guard rail Stop notch Fig . 9 .6c Fig . 9 .7c REPLACING THE OVEN LAMP WARNING: Ensure the appliance is switched off and disconnected from the electrical power supply before replacing the lamp to avoid the possibility of electric shock. •...
Page 33 TELESCOPIC SLIDING SHELF Fig . 9 .9 SUPPORTS The telescopic sliding shelf supports make it safer and easier to insert and remove the oven shelf and tray . They stop when they are pulled out to the maximum position . Left Right Important! When fitting the sliding shelf...
Page 34: Removing The Oven Door
TOP LEFT OVEN DOOR REMOVING OVEN DOOR The oven door can easily be removed as follows: • Open the door to the full extent (fig. 9 .12a) . • Open the lever “A” completely on the left and right hinges (fig. 9.12b). Fig .
Page 35 TOP LEFT OVEN DOOR REFITTING OVEN DOOR Hold the door firmly (fig. 9.13a). Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the figure 9.13b. Open the door to its full extent . Fully close the levers “A”...
Page 36 TOP LEFT OVEN DOOR CLEANING THE PANES OF GLASS The oven door is fitted with no. 2 panes: • no . 1 outside; • no . 1 inner . To clean the panes on both sides it is necessary to remove the inner pane as Fig .
Page 37 AFTER CLEANING, REPLACE THE INNER GLASS PANE When replacing the inner glass pane, make sure that: • You replace the pane correctly, as shown . The pane must be in the position described below in order to fit into the door and to ensure that the Fig .
Page 38 LOWER LEFT OVEN DOOR Note: The oven door should only removed authorised service agent . Removal oven door nonauthorised person will invalidate the guarantee . REMOVING INNER PANE GLASS IMPORTANT WARNING: BEFORE REMOVING THE INNER GLASS OF THIS DOOR IS IT IS MANDATORY THAT THE TOP SMALL GRILL DOOR IS REMOVED.
Page 39 REPLACING THE INNER PANE OF GLASS To replace the inner pane of the door operate as follows: • Check that the four rubber pads are in place (“D” in fig. 9.17a). • Check that you are holding the pane the correct way . You should be able to read the wording on it as it faces you .
Page 40: Advice For The Installer
Advice for the installer IMPORTANT • The appliance is designed and approved for domestic use only and should not be installed in a commercial, semi commercial or communal environment . Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have.
Page 41: Installation
10 - INSTALLATION This cooker has class “2/1” overheating protection so that it can be installed next to a cabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop, a gap of at least 200 mm must be left between the side of the cooker and the furniture . The walls and kitchen furniture surrounding the appliance must be made of non-flammable material .
Page 42: Levelling The Cooker
LEVELLING THE COOKER The cooker is equipped with 4 LEVELLING FEET and may be levelled by screwing or unscrewing the feet with a spanner (fig. 10 .2) . The adjustable feet are already fitted to the cooker but the locking nuts which can be found in the oven packaging require to be fitted as detailed on figures 10.3 - 10.4.
Page 43 MOVING THE COOKER WARNING: When raising cooker to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet (fig. 10.6). Fig. 10.6 WARNING WARNING Be carefull: do not lift the cooker by the When moving cooker to its final position door handle when raising to the upright DO NOT DRAG (fig. 10.8). position (fig. 10.7). Lift feet clear of floor (fig. 10.6). Fig.
Page 44 PROVISION FOR VENTILATION • The appliance should be installed into a room or space with an air supply in accordance with the current version of BS 5440-2: 2000 . • For rooms with a volume of less than 5m - permanent ventilation of 100 cm free area must be provided .
Page 45: Gas Installation
11 - GAS INSTALLATION IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulation label attached on the appliance) . • Appliances supplied for use on NATURAL GAS are adjusted for this gas only and cannot be used on any other gas (LPG) without modification.
Page 46 RESTRAINING CHAIN Fig . 11 .1 Chain security holes Cooker Back of the cooker Rear wall Installation to Natural Gas Installation to Natural Gas must conform to the Code of Practice, etc . The supply pressure for Natural Gas is 20 mbar . The installation must conform to the relevant British/European Standards .
Page 47 Notes: • Flexible hoses can be used where the sited ambient temperature of the hose does not exceed 70°C. These hoses must be manufactured in accordance with BS669 part 1 or EN 14800 and be of the correct construction for the type of gas being used.
Page 48 Fitting the plug Fig . 11 .3 on the inlet pipe terminal not used Cooker manifold (right Cooker or left inlet pipe) manifold (right or left inlet pipe) Manifold male Manifold pipe fitting male 1/2” G cylindrical pipe fitting (ISO 228-1) male 1/2”...
Page 49 CONVERSION TO NATURAL GAS OR TO LPG REPLACEMENT OF THE INJECTORS Auxiliary, If the injectors are not supplied they can Semi-rapid and be obtained from the After-Sales Service. Rapid burners Select the injectors to be replaced according to the “Table for the choice of the injectors”...
Page 50 TABLE FOR THE CHOICE OF THE INJECTORS Cat: 2H3+ Natural Gas G30 28-30 mbar G20 20 mbar Nominal Reduced G31 37 mbar BURNERS power power [kW] [kW] Ø Ø injector injector [1/100 mm] [1/100 mm] Auxiliary (A) 1,00 0,30 Semi-rapid (SR) 1,75 0,45 Rapid (R)
Page 51: Electrical Section
12 - ELECTRICAL INSTALLATION IMPORTANT: The appliance must be installed in accordance with the manufacturer’s instructions. Incorrect installation, for which the manufacturer accepts no responsibility, may cause damage to persons, animals and property. The connection of the appliance to earth is mandatory. The manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition.
Page 52 ELECTRICAL FEEDER CABLE CONNECTION WARNING: If the power supply cable is damaged, it must be replaced only by an authorised service agent in order to avoid a hazard. To connect the supply cable: • Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (fig. 12 .1) .
Page 53 13 - GUARANTEE Your new “De’Longhi” product comes with 12-month guarantee covering all parts and labour . If your appliance proves to be defective as a result of faulty materials or workmanship during the guarantee period, these parts will be repaired or replaced free of charge . AFTER SALES SERVICE IMPORTANT –...
Page 56 Descriptions and illustrations in this booklet are given as simply indicative . manufacturer reserves right, considering characteristics models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs. w w w.d elon ghi-c ook er s.c o.u k Cod.