Samsung MC32F604TCT Owner's Instructions & Cooking Manual page 35

Fresh food Portion Power
Gratin 450 g 450 W +
potatoes/ Grill
Vegetables
(chilled)
Baked 2 apples 300 W +
apples (ca. 400 g) Grill
Chicken 500 g 300 W +
pieces (2 pcs) Grilll
Roast 1200 g 450 W +
Chicken Grill
MC32F604TCT_TC_DE68-04195B-01_EN.indd 35
1st 2nd
side side
Instructions
time time
(min.) (min.)
10-12 - Put the fresh gratin
into a small glass
pyrex dish. Put the
dish on the high
rack. After cooking
stand for 2-3
minutes.
7-8 - Core the apples
and fill them with
raisins and jam. Put
some almond slices
on top. Put apples
on a flat glass pyrex
dish. Place the dish
directly on the low
rack.
9-11 8-10 Brush chicken
pieces with oil and
spices. Put them
in a circle on the
high rack. After
grilling stand for 2-3
minutes.
21-23 20-22 Brush the chicken
oil and spices. Put
breast-side-down,
in the middle of
the low rack. After
grilling stand for 5
minutes.
English - 35
Fresh food Portion Power
Roast fish 400-500 g 300 W +
Grilll
CONVECTION
Cooking with convection is the traditional and well known method of
cooking food in a traditional oven with hot air.
The heating element and the fan position is at the back-wall, so that the hot
air is circulating. This mode is supported by the top heating element.
Cookware for convection cooking:
All conventional ovenproof cookware, baking tins and sheets – anything you
would normally use in a traditional convection oven – can be used.
Food suitable for convection cooking:
All biscuits, individual scones, rolls and cakes should be made by this mode
as well as rich fruit cakes, choux pastry and soufflés.
MICROWAVES +CONVECTION
This mode combines the microwave energy with the hot air and is therefore
reducing the cooking time while giving the food a brown and crispy surface.
Cooking with convection is the traditional and well known method of
cooking food in an oven with hot air circulated by a fan on the back-wall.
Cookware for cooking with microwaves + convection:
Should be able to let the microwaves pass through. Should be ovenproof
(like glass, pottery or china without metal trims); similar to the cookware
described under MW + Grill.
Food suitable for Microwave+Convection cooking:
All kinds of meats and poultry as well as casseroles and gratin dishes,
sponge cakes and light fruit cakes, pies and crumbles, roast vegetables,
scones and breads.
1st 2nd
side side
Instructions
time time
(min.) (min.)
6-8 6-7 Brush skin of whole
fish with oil and add
herbs and spices.
Put two fishes side
by side (head to tail)
on the high rack.
After grilling stand
for 2-3 minutes.
3/5/2014 10:45:55 AM