GE PVM9179 Owner's Manual page 16

About the sensor microwave features.
NOTE: Do not use this feature
twice in succession on the
result in severely overcooked
or burnt food.
Sensor Food Type Guide
Food Type
Chicken
Fish
Ground Meat
(Beef, Pork, Turkey)
Potatoes
Vegetables
Vegetables
Vegetables
16
Cook
(Do not use the shelves when
microwave cooking.)
1
Place covered food in the oven and close
the door. Press the Cook button. ENTER
FOOD TYPE appears in the display.
2
Turn the dial to the desired food type. Press
to enter.
See the Sensor Food Type Guide below for
specific foods and instructions.
The oven starts immediately.
NOTE: If the door was open while the control
was being set, close the door and press the
Start/Pause button to begin cooking.
If food is undercooked after the countdown, use
Cook Time for additional cooking time.
Do not open the oven door before the
from the oven can affect cooking performance.
If the door is opened, close the door and press
Start/Pause immediately.
If ground meat was selected, the oven may
signal you to drain and stir the meat. Open the
door, drain the meat and close the door. Press
the Start/Pause button if necessary to resume
cooking.
Servings Serving Size
Bone-In
Boneless
Canned 4 to 16 oz.
Fresh 4 to 16 oz.
Frozen 4 to 16 oz.
Cooking Tips
When oven signals and countdown time is
displayed, the door may be opened
for stirring, turning or rotating food.
To resume cooking, close the door and press
Start/Pause.
Match the amount of food to the size of
container. Fill containers at least 1/2 full.
Be sure outside of container and inside of
oven are dry.
After completion of Cook cycle, if food needs
additional cooking, return food to oven and
use Cook Time to finish cooking.
How to Adjust the Oven's Automatic
Settings for a Shorter or Longer Cook Time
(Not available for all food types)
To subtract 10% from the automatic
cooking time:
Within the first 30 seconds after the oven starts,
turn the dial counterclockwise, until
a minus ("–") sign appears, and press to enter.
To add 10% to the automatic cooking time:
Within the first 30 seconds after the oven starts,
turn the dial clockwise, until a plus ("+") sign
appears, and press to enter.
Comments
2 to 8
pieces Cover with vented plastic wrap.
Cover with vented plastic wrap.
Use round casserole dish. Crumble meat
into dish. Cover with vented plastic wrap.
Pierce skin with fork. Arrange in a
star pattern in center of turntable.
Cover with lid or vented plastic wrap.
Add 2 tablespoons water for each serving.
Cover with lid or vented plastic wrap.
Follow package instructions for adding
water. Cover with lid or vented plastic wrap.