Bosch NET8068SUC Use And Care Manual page 11

Changing the heat level
Select the element and set the desired heat level using
the number keys.
Turning off the element
Select the element and set the heat level to 0. The
element is turned off and the residual heat indicator is
displayed.
Settings table
The following table provides some examples. Cooking
times may vary depending on the type of food, its weight
and quality. Deviations are therefore possible.
Set the element to heat setting 9 for bringing to the boil
or initial frying, then switch back to appropriate setting
(not for melting).
Stir thick liquids occasionally. Food that needs to be
seared quickly or food which loses a lot of liquid during
initial frying is best seared in several small portions. Tips
Melting
chocolate
butter
Heating
frozen vegetables (e.g. spinach)
broth
thick soup
milk**
Simmering
delicate sauce e.g. Béchamel sauce
spaghetti sauce
pot roast
fish*
Cooking
rice (with double amount of water)
potatoes boiled in their skins with 1-2 cups of water
boiled potatoes with 1-2 cups of water
fresh vegetables with 1-2 cups of water
frozen vegetables with 1-2 cups of water
pasta (2-4 qt. water)*
pudding**
cereals
Frying
pork chop***
chicken breast***
bacon
eggs
fish
pancakes
Note: The heat is turned on and off to regulate the
temperature of the element; this means that the red glow
below the element is not always visible. When you select
a low heat setting, the element turns off for longer
intervals, while at a higher setting these intervals are very
short. Even at the highest level, the element turns on and
off.
for energy-saving cooking can be found in section
~ "Protecting the environment".
CAUTION
9
During cooking, stews or liquid meals such as
soups, sauces or drinks can heat up too quickly
unnoticed and overflow or spatter. For this reason
we recommend that you stir continuously, gradually
heating the food at a suitable power level.
Power levels
1 - 2
1 - 2
2. - 3.
7 - 8
1. - 2.
1 - 2
4 - 5
2 - 3
4 - 5
4 - 5
2 - 3
4 - 5
4 - 5
2. - 3.
3. - 4.
6 - 7
1 - 2
2 - 3
5. - 6.
5 - 6
6 - 7
5 - 6
5 - 6
5. - 6.
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