GE JET344 Use And Care Manual page 23

During convection cooking, a heating element is
used to raise the temperature of the air inside the
oven. A fan gently circulates this heated air
throughout the oven, over and around the food,
producing golden brown exteriors and rich, moist
interiors. Because the heated air is kept constantly
moving, not permitting a layer of cooler air to
develop around the food; some foods cook faster
than in regdar oven cooking.
How to Convection Prehat and Time Cook
r (The metal shelf must be in place
on the oven floor when using
convection or combination
cooking.)
Step 1: Touch Convection COOK pad.
COOK
Step 2: Enter the oven
temperature by touching the
number pads that correspond
with the desired oven
temperature. For example,
touch number pads 2, 7, and
5 for
Step 3: Touch START. The selected oven
temperature disappears and "-200" appears
until oven temperature reaches 200°F., then
o
displays oven temperature until preset
"ENTER CONV ME" flashes when
temperature is reached. If you do not open
door within 30 minutes, the oven will turn
itself off automatically.
How to Convection Time Cook Without Preheating
(The metal shelf must be in place
"
convection or combination
cooking.)
Step 1:
If your recipe does not require
preheating, touch the Convection
COOK
COOK pad.
Step 2: Enter the oven
Bmmm
temperature by touching the
number pads that correspond to
the desired oven temperature.
For example, touch number
pads 2,2 and 5 for 225°F.
For information on suggested cookware, see the
Cookware and Accessories section.
Step 4: When oven is preheated, place food in oven.
"Hot" appears on display when you open the door.
Step 3: Set the desired cooking time in hours and
minutes by touching number pads in sequence. For
-
example, ~o set 2 h~urs and 30 minutes, 'touch number
pads 2,3 and O, in that order. To enter time less than
one hour, for example, 30 minutes, touch 3 and O.
Step 5: Set the desired cooking
time in hours and minutes by
touching number pads in
sequence. For example, to set
2 hours and 30 minutes, touch
number pads 2, 3, and O in that
order. To enter time less than
one hour, for example, 30
minutes, touch 3 and O.
less than 1 hour, display shows minutes and
seconds. If lon~er, time counts down
minute by min~te "until 59 minutes remain,
then switches to display minutes and
seconds. When cooking is completed, the
display shows "End" and the oven signals
and turns off.
Step 4: Touch START pad. Cooking
begins and cooking time counts down as
described above.
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