Kompernass KH809 Operating Instructions Manual page 27

Foodstuff Codes
545 Beef, Fat, raw
546 Beef, Fat, cooked
547 Beef, Pemmican
548 Beef, Roast, in Aspic
549 Beef, Pastrami
550 Beef, Rib, lean, raw
551 Beef, Rib, raw
552 Beef, Rib, roasted
553 Beef, Sirloin, lean, raw
554 Beef, Sirloin, lean, roasted in
the pan
555 Beef, T-Bone-Steak, raw
556 Beef, Tenderloin, lean, roasted
557 Beef, Tenderloin, lean, raw
558 Beef, lean, raw
559 Beef, lean, cooked
560 Beef, raw
561 Beef, cooked
562 Beef stew, tinned
563 Berliner, Sausage, Pork and
Beef
564 Bison, Buff alo, raw
565 Wild boar, raw
566 Bockwurst, Sausage, Pork and
Veal, raw
567 Mortadella, Sausage, Pork and
Beef
568 Mortadella, Turkey
569 Bratwurst, Sausage, Pork
cooked
570 Chorizo, Spanish sausage, Pork
and Beef
571 Frankfurter sausage, Chicken
572 Frankfurter sausage, Pork and
Beef
Nutrition Scales KH 809
573 Goat, raw
574 Goulasch, frozen
575 Ham, Honey, roasted, smoked
576 Ham, Parma
577 Ham, smoked, lean and low-
salt
578 Ham, chopped, tinned
579 Ham, cooked, in slices
580 Knackwurst, Pork and Beef
581 Lamb, Filet, raw
582 Lamb, Fat, raw
583 Lamb, Chops, raw
584 Lamb, Kidneys, raw
585 Lamb, Rib, raw
586 Lamb, Leg, lean, roasted
587 Lamb, Leg, roasted
588 Lamb, Ribpiece, raw
589 Lamb, Ribpiece, roasted
590 Lamb, Rib, lean, raw
591 Lamb, Rib, raw
592 Lamb, Rib, roasted
593 Lamb, Shoulder, lean, raw
594 Lamb, Shoulder, raw
595 Lamb, Shoulder, roasted
596 Lamb, braised, lean
597 Lamb, Steak, raw
598 Lamb, Tongue, raw
599 Liver, Sausage, Pork
600 Cooked meat, Pork and Beef
601 Meatballs, with noodles, frozen
602 Pastrami, Turkey
603 Pate, Chicken liver, tinned
604 Pate, Liver, Sausage, Pork
GB
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