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How to Use Your Microwave Oven Safely
(IMPORZANT)
Although
your oven is provided
with safety
features,
it is important
to observe
the following:
a)
b)
c)
d)
e)
f)
It is important
not to interfere
or tamp&
with safety in-
terlocks.
Do not place any object between
the oven front face
and the door or allow residue
to accumulate
on door
sealing surfaces.
Wipe the door sealing area frequent-
ly with a mild detergent,
rinse and wipe dry. Never use
abrasive
powders
or pads.
When
opened,
the door
must
not be subjected
to
strain,
for example,
a child hanging
on an opened
door or any load could cause the oven to fall fordard,
weight could also damage
the door.
Do not operate
the oven i? it is damaged,
until it has
been
repaired
by a service
engineer
trained
by
SANYO.
It is particularly
important
that the oven
closes properly
and that it is inspected
to ensure
that
there is no damage
to the:
i) Door (bent)
ii) Hinges
and Latches
(broken or loosened)
iii) Door seals and Sealing
surfaces
It is dangerous
for anyone
other than a properly
quali-
fied service engineer
trained
by SANYO to carry out
adjustments
or repairs.
Small quantities
of food or foods with low moisture
content
or high fat or sugar content
can burn, dry out
or catch on fire if cooked
or re-heated
too long.
Please note that the heating/cooking
period required
is extremely
short: for example
it only takes approxi-
mately
15 seconds
to heat one mince pie or similar.
In the unlikely
event of a fire occurring,
turn off the
oven and its electrical
supply,
pull out the plug, but
keep the oven door closed.
If the supply cord is damaged,
it must be replaced
by
SANYO
SERVICE
CENTRE,
as a special
prepared
N~E
It is quite normal
for steam to be emitted
around
the
door,
for misting to occur
on the door,
or even for
water droplets
to appear
below the door during the
cooking
cycle.
This is merely condensation
from the heat of the food
and does not affect the safety of your oven.
The door is not intended
to seal the oven cavity com-
pletely
but its special
SANYO
design
contributes
to
the complete
safety of the appliance.
WARNING
1.
2.
3.
4.
5.
6.
7.
cord is required.
8.
9.
Do not heat food or liquids in bottles or jars with lids
on.
Air must be allowed to escape
from the container.
Do
not warm babies bottles
in the microwave
oven with
screw top lids or teats in place.
Milk or food for babies should be heated
on SIMMER.
It should
then be stirred thoroughly
and the milk or
food should be tested to ensure that it is at the correct
temperature
before giving it to the baby.
When boiling water or other liquids, be sure to use a
wide necked
container.
This will allow air bubbles to
escape
freely. Should
a narrow
necked
container
be
used, air bubbles may combine
to form a large bubble
which may in turn cause the liquid to boil over. This
may happen
even after the cooking time has stopped.
Do not attempt
to operate
the oven while empty
as
this will cause damage.
As an exhaust
is located
in the rear of the oven, install
the oven so as not to block the outlet.
Do not deep fry in the microwave
oven as the temper-
ature of oil cannot
be controlled
and it may overheat.
Always
remove
contents
from
cans
to microproof
container
for reheating.
It is important
to keep the oven interior
clean. Food
particles
or spatters
left on the oven walls reduce
the
efficiency
of the microwaves.
Never completely
seal containers
in the microwave
oven.
Coverings
are necessary
but containers
must
not be airtight.
Taking Care of Your Microwave Oven
Wipe the oven inside and out with a mild detergent
solu-
REMOVABLE PARTS
tion, rinse, and wipe dry. Any food left in oven could
The glass turntable
can be removed
for cleaning
at the
possibly
cause arcing due to carbonisation.
This should
be done
on a weekly
basis –
more
often
if needed.
sink. Wipe up excess spillage with paper towel or cloth
Never use abrasive
powders
or pads.
prior to removal
of turntable.
Roller rest can be removed
for easy cleaning.
–23–
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