GE JMW8GR Use And Care Manual page 21

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Oven Lamp Replacement
CAUTION: Before replacing your oven lamp bulb,
disconnect the electric power for your range at the
main fuse or circuit breaker panel or pull the plug.
Be sure to let the lamp cover and bulb cool
completely before removing or replacing them. When
can become warm enough to break
in use, light bulbs
if touched with a moist cloth or towel. When cleaning,
avoid touching warm lamps with cleaning cloths if the
lamp cover is removed.
The oven lamp (bulb) is covered with a glass
removable cover which is held in place with a wire.
Remove the oven door, if desired, to reach the
cover easily.
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Oven Shelves
Shelves can be cleaned by hand using soap and water or with an abrasive cleanser.
After cleaning, rinse the shelves with clean water and dry. To remove heavy,
burned-on soil, you may use scouring pads. After scrubbing, wash with soapy
water, rinse and dry. Shelves may also be cleaned in self-cleaning oven, but
will discolor and lose some luster. See the Self-Cleaning section.
To remove:
Hold your hand under the cover so it doesn't fall
when released. With fingers of the same hand, firmly
push back the wire until it clears the cover. Lift off
the cover.
DO NOT REMOVE ANY SCREWS.
Replace bulb with 40-watt home appliance bulb.
To replace cover:
Place it into the groove of the lamp receptacle. Pull
the wire forward to the center of cover until it snaps
in place. When in place, the wire holds the cover
firmly. Be certain the wire is in the depression in the
center of the cover.
Connect electric power to the range.
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Broiler Pan and Rack
After broiling, remove the broiler pan from the oven.
Remove the rack from the pan. Carefully pour out the
grease in the pan into a proper container. Wash and
rinse the pan and rack in hot soapy water.
If food has burned on, sprinkle the rack while hot,
with detergent and cover with wet paper towels or a
dishcloth. That way, burned-on foods will soak loose
while the meal is being served.
Do not store a soiled broiler pan and rack in the oven.
21

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