Related Manuals for CaterChef 688.120
Summary of Contents for CaterChef 688.120
- Page 1 Profes s i o n a l Su p p l i e s ELECTRIC WATER BOILER Modelnr.: *688.120 OPERATION MANUAL Before using water boiler, read all instructions below. 688120 en ma 2012...
- Page 2 TABLE OF CONTENTS 1 Specifi cations 2 Structure 3 Installation 4 Operation Instruction 5 Attention and Maintenance 6 Circuit Diagram 7 Maintenance Chart and Components 8 Working Flow 1. SPECIFICATIONS Dimension Voltage Power Tank Capaclty Water Supply Temperature (mm) (L/H) (°C) 210 x 400 x 450 2600...
- Page 3 4. OPERATION INSTRUCTION A Connected water supply and inlet with ½ inch pipe. B Put the plug in the socket. C Switch on and the light is on. D The water fl ow into the thermos after 1 minute to keep warm. E The boil-water machine will stop boiling automatically when no water in the tank or the tank is full.
- Page 4 7. MAINTENANCE CHART AND COMPONENTS 688120 en ma 2012...
- Page 5 TOP COVER BOARD COVER BOARD FOR INTERNAL WATER TANK FLOATING SWITCH ELECTROMAGNETICALLY OPERATED VALVE INVARIANT CODE OF ELECTROMAGNETICALLY OPERATED VALVE OUTLET FOR HOT-WATER RUBBER WATER PIPE TEMPERATURE CONTROL BACK BOARD 10 SCREW HIGH TEMPERATURE CORD SWITCHING KEY COVER FOR HOT-WATER KETTLE 14 HEATING ELEMENT (HOT-WATER KETTLE PIPE) 15 BODY OF HOT-WATER KETTLE PIPE 16 LINK BANK...
- Page 6 8. WORKING FLOW: Turn on the power switch, water level inductor in the insulated cabinet produces signal when the water level is falling. The heater (boiling cup) starts to heat until the water boil. Then the boiled water infl ows into the insulated cabinet from the upper water pipe. There are heating elements and thermostat switch at the bottom of the insulated cabinet in order to keep water temperature 95°C.
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