Related Manuals for PARRY P6BO
Summary of Contents for PARRY P6BO
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Page 1: Installation Instructions
INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 1 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 · INSTALLATION INSTRUCTIONS · SAFETY INSTRUCTIONS · USER INSTRUCTIONS COOKER MODEL P6BO/2... - Page 2 It is IMPORTANT that this protective film is peeled off before the equipment is used. IMPORTANT PLEASE READ INSTRUCTIONS FULLY BEFORE USE MODEL P6BO/2 COOKER INSTALLATION INSTRUCTIONS IMPORTANT- YOUR ATTENTION IS DRAWN TO THE GAS SAFETY REGULATIONS CURRENT ISSUE. THIS APPLIANCE MUST ONLY BE INSTALLED AND USED IN A WELL VENTILATED AREA.
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Page 3: Gas Connection
INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 3 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 GAS CONNECTION The size of the supply pipe should be no less than ½ B.S.P. and an easily accessible isolation tap fitted close to the appliance in the gas line. - Page 4 ISSUE No. DATE 10.04.06 Page 4 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 MODEL P6BO/2 USERS INSTRUCTIONS These temperatures are measured in an empty oven. MARK 1 USAGE PRODUCT GAS TEMP HIGH TEMP.ROASTING MEAT OR POULTRY 6 OR 7 LOW TEMP.ROASTING...
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Page 5: Fault Finding
TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 MODEL P6BO/2 TECHNICAL DETAILS MAINTENANCE AND SERVICE CLEANING THE APPLIANCE It will be found that it takes less time and effort to clean the oven every time it has been used, particularly whilst still warm before grease and spillage s are burnt on. - Page 6 INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 6 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 MODEL P6BO/2 TECHNICAL DETAILS FLOW TEST SEQU 2 HOB BURNER L.P.G. PRESSURE 20mbar 28mbar 37mbar 20mbar 5mbar INJECTOR 1.75mm 1.07mm...
- Page 7 INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 7 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 MODEL P6B0/2 6 BURNER GAS COOKER (P6BO)
- Page 8 INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 8 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 MODEL P6B0/2 PRESSURE TEST POINT FLOAT RAIL HOTPLATE INJECTOR HOTPLATE THERMOCOUPLE (REAR) BURNER ASSEMBLY (HOB) HOTPLATE THERMOCOUPLE (FRONT) PAN SUPPORT GAS TAP KNOB HOTPLATE TAP OVEN THERMOSTAT...
- Page 9 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 SERVICING/REPLACING PARTS P6BO/2 BEFORE ANY MAINTENANCE ISOLATE FROM SUPPLY 1. HOB TAP - Remove pan supports and fascia panel (2 screws on front). Disconnect burner supply tube and thermocouple. Undo the 2 screws securing the tap to the rail.
- Page 10 SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 PARRY GAS COOKERS The unit has been set for a flat and level floor. For the most effective and efficient performance of this product, this range must be levelled and the door catches set for working temperature.
- Page 11 INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 11 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 Height Adjustment Instructions To alter the height of the unit loosen the locking grub screw with an M3 allen key. The M3 allen key is supplied with the unit.
- Page 12 INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 12 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 SPARES LIST 2006 ***PLEASE NOTE THAT CERTAIN PARTS OF THE COUNTRY OUR CARRIER CANNOT OFFER AN OVERNIGHT SERVICE PLEASE CHECK WHEN PLACING YOUR ORDER TO AVOID DISAPPOINTMENT*** PRICES WILL BE PLUS POSTAGE AND PACKING...
- Page 13 BOTTOM ROLLER DOOR CATCH - 7013 (19) DRCT07013 TOP DOOR CATCH 7013 (FEMALE) DRST07013 TOP DOOR CATCH STUD 7013 (MALE) ADJROLLCATCH OVEN DOOR ROLLER CATCH AT THE TOP - P6BO (19) INJECT220 OVEN INJECTOR NAT (15) INJECT150 OVEN INJECTOR LPG (15) INJECT175 HOB INJECTOR NAT (3)
- Page 14 PAYMENT IS ACCEPTED BY CHEQUE/CREDIT CARD OR DEBIT CARD CHEQUES SHOULD BE MADE PAYABLE TO THE PARRY GROUP LTD ALL GOODS REMAIN THE PROPERTY OF THE PARRY GROUP UNTIL PAID FOR IN FULL PARRY CATERING EQUIPMENT TOWN END ROAD DRAYCOTT...
- Page 15 INSTRUCTION REF: IN104 ISSUE No. DATE 10.04.06 Page 15 of 15 TELEPHONE: SERVICE (44) 01332 875665 FAX: SERVICE (44) 01332 875536 Declaration of conformity CE · This product has been designed, constructed and marketed in compliance with: - safety requirements of EEC Directive Gas 90/396; - safety requirements of EEC Directive Low voltage 73/23;...