Princess 184000 User Instructions page 14

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  • ENGLISH, page 13
Use
• The temperature of accessible
surfaces may be high when the
appliance is operating.
1 Place the appliance on a flat, stable
surface where it cannot fall.
2 Make sure the oil/liquid fat level is
between the minimum and maximum
mark on the heating element (see
figure 4).
Replenish if necessary.
3 Insert the plug into the wall socket. The
appliance will beep shortly and the
display will alternately show the set
temperature and the frying time.
4 Dry the food and/or remove ice from
frozen food to avoid violent splashing of
hot oil/liquid fat when ice and water
enters.
5 Fill the basket with the food to be fried.
Do not overfill the basket to avoid
irregular and undesired results.
6 Close the cover of the basket and place
the basket in the appliance.
7 Place the lid on the fryer. The lid has a
small protrusion, which fits in an
opening in the electronic control unit
and which operates a microswitch.
Also make sure that the basket grip fits
in the openings of the lid.
If the lid is not positioned correctly, the
oil pump will not start functioning.
8 Press the button repeatedly until the
display shows the desired oil
temperature setting. The setting can be
adjusted from 150° C to 190° C in steps
of 10° C.
Consult the packaging of the food for
the required temperature setting.
9 The display shows the set frying time in
minutes. The setting can be adjusted
from 1 to 45 minutes in steps of 1
minute.
Press the
/+ button to increase, or
press the
/- button to decrease the
programmed frying time by 1 minute.
Holding the
/+ or the
change time settings more rapidly.
/- button will
Article 184000 Princess Eco Shower Fryer
Consult the packaging of the fries and/
or snacks for the required frying time.
Note: This time is the real frying time.
The countdown starts when the pump
starts running. The pump and with that
the frying process starts after the oil/
liquid fat has reached the required
temperature.
10 Press the O/I button to start the
process.
The countdown of the clock in the
display will start after the oil/liquid fat
has reached the required temperature
and when the pump has started.
When the heating process is started,
the button, and the
buttons are disabled. It is not possible
to adjust the time or temperature
settings after the process started.
If you want to adjust these settings:
stop the appliance with the O/I button,
change the settings and restart with the
O/I button.
11 Half way through the frying process the
appliance will sound 6 beeps. At this
moment it is advised to shake the
basket with the food to prevent the food
from sticking.
Remove the lid from the fryer (the pump
will stop as soon as the lid is removed)
and shake the basket.
Place the basket in the fryer and after
placing the lid, the pump will start again.
12 30 seconds before the set time has
elapsed, the pump stops to allow the
oil/liquid fat to flow back into the pan.
When the food is ready to be taken out,
the appliance sounds 10 beeps.
Take the basket out of the fryer.
13 Empty the basket onto a plate or a dish.
14 During frying regularly check that the oil
level in the pan is between the
minimum and maximum mark on the
heating element (see figure 4).
Replenish if necessary.
15 Repeat steps 4 to 14 to deep fry more
food.
/+ and
/-
9

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