To Use The Toast Function - Oster TSSTTVSKBT Instruction Manual

TO USE THE CONVECTION BAKE FUNCTION
1. Select desired oven rack position. (See "Positioning Rack" Section)
2. Arrange food on the wire rack or in the baking pan.
3. Press the BAKE function button. Both the top and bottom heater elements will operate.
4. Turn the temperature control knob to the desired temperature.
5. Turn the timer knob to the desired time. The timer can be set for up to 60 minutes.
Interior light turns on when timer is on. At the end of the cooking time, a bell signal
sounds and the oven turns off automatically. To set the timer for less than 20 minutes,
turn the timer past the 20-minute mark to engage timer switch and then turn it back to
desired time; it can then be set for cooking that will only require a few minutes.
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
6. When baking is completed, open door fully and remove food carefully with oven mitt.
WARNING: Cooked food can be very hot. Handle with care.DO NOT LEAVE
TOASTER OVEN UNATTENDED.
Defrosting Tip – When defrosting, do not preheat oven. Turn Temperature Control to
120°C. Allow 15 to 20 minutes per side for meats or fish to defrost. Always cook food
promptly after thawing.
FAQs About Convection Baking
What is Convection?
Answer: In your Toaster Oven there is a built in fan that circulates the hot air in the oven
chamber to better heat the food.
How do I adjust the time for Convection?
Answer: On average, convection will shorten the cooking time by 30% but it varies by
food. It is suggested to go with a shorter cooking time to start with and then add time if it
is needed.
What are the best foods to use with Convection?
Answer: While a shorter cook time is often desirable, bake goods in particular benefit
from convection cooking as the circulating air keeps oven temperature consistent
throughout.

TO USE THE TOAST FUNCTION

1. Select desired oven rack position. (See "Positioning Rack" Section)
NOTE – Different types of bread require different settings. Lighter breads and waffles
require a lighter setting. Darker breads, muffins, and English muffins require a darker
setting.
2. Arrange food on the wire rack.
3. Press the TOAST function button. Both the top and bottom heater elements will
operate.
4. Turn the temperature control knob to the 230°C/TOAST setting.
5. To set the timer, turn the timer past the 20 minute mark to engage timer switch and
set back to desired toast setting.
6. When toasting is completed, open door fully and remove food carefully with oven mitt.
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
WARNING: Cooked food can be very hot. Handle with care. DO NOT LEAVE
TOASTER OVEN UNATTENDED.
English-6