Saeco Odea Giro Operation And Maintenance Manual page 101

CONTENTS
4
GENERAL INFORMATION ................................................................................................5
APPLIANCE .......................................................................................................................6
ACCESSORIES ..............................................................................................................................................6
INSTALLATION ..................................................................................................................7
STARTING THE MACHINE .............................................................................................................................7
"AQUA PRIMA" FILTER ...................................................................................................................................8
CONTROL PANEL .............................................................................................................9
ADJUSTMENTS ..............................................................................................................10
COFFEE VOLUME ADJUSTMENT PER CUP ..............................................................................................10
"AROMA" (OPTI-DOSE) INDICATES THE COFFEE DOSE PER CUP ........................................................10
DRIP TRAY HEIGHT ADJUSTMENT ............................................................................................................10
COFFEE GRINDER ADJUSTMENT .............................................................................................................11
COFFEE BREWING ........................................................................................................12
HOT WATER DISPENSING .............................................................................................13
CAPPUCCINO .................................................................................................................14
DESCALING ....................................................................................................................15
CLEANING AND MAINTENANCE ...................................................................................17
HOW TO CLEAN THE MACHINE .................................................................................................................17
CLEANING THE BREW GROUP ..................................................................................................................18
TROUBLESHOOTING .....................................................................................................19
SAFETY RULES ..............................................................................................................20
TECHNICAL DATA ...........................................................................................................22