West Bend STIR CRAZY 82505 Instruction Manual page 7

Confetti Cake Popcorn
8-10 cups popped popcorn (either
plain or buttered and salted)
1 to 1½ cups cake mix (white, yellow,
or chocolate)
Microwave the chocolate for one minute or until melted. Add the vegetable shorting
and stir until melted and well mixed. In a large mixing bowl, combine the popped
popcorn with the dry cake mix, drizzle with the melted chocolate and mix well to
evenly coat. Add the sprinkles and toss, spread to cool and dry on parchment or
wax paper.
Say Cheese Popcorn
8-10 cups popped popcorn, buttered
¼ cup melted butter
In a large mixing bowl, mix the popped popcorn and the other ingredients until well
mixed.
Lime Fiesta Popcorn
⅓ cup popping corn
1 tbsp. popping oil, your choice
1 lime, use for zest and juice
Follow basic directions to pop popcorn. When popping cycle is complete, squeeze
juice of the lime over warm popcorn then add lime zest, chili powder, and cumin, toss
to coat.
English - 7
12oz. white, milk or dark chocolate
¼ cups vegetable shortening
¼ cup sprinkles (round, multicolored)
1½ oz. (1 envelope) dry cheese sauce
mix (from a box of macaroni and cheese)
1 tsp. chili powder
½ tsp. cumin