ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
Your new wall oven has been designed to fit a limited variety of cutout sizes to make
the job of installing easier. The first step of your installation should be to measure your
current cutout dimensions and compare them to the cutout dimensions chart below or
next page for your model. You may find little or no cabinet work will be necessary.
Do not remove spacers (if equipped) on the side walls and/or on the back of the built-in oven.
These spacers center the oven in the space provided. The oven must be centered to prevent excess heat buildup
that may result in heat damage or fire.
DO NOT INSTALL THIS WALL OVEN IN A BASE CABINET WITH A COUNTERTOP ABOVE IT.
NOTE: Dimension G is critical to the proper installation of the built-in oven. If the oven decorative trim (ventilation) does not
but against the cabinet, or if noise is heard on convection models, verify dimension G to assure it is according to the required
NOTE: For a cutout height
greater than H Min. dimension
add one 2" (5cm) wide wood
shim to each side of the opening
under the appliance side rails.
NOTE: Base must be capable of
supporting 150 pounds (68 kg).
** NOTE: Allow at least 19 3 /8"
(49.2cm) clearance for door
depth when it is open.
* Required distance from floor
is 31" (78.7cm).
23 7/8 (60.6)
22 1/4 (56.5)
All dimensions are in inches (cm).
Printed in Canada
30 3/4 (78.1)
CUTOUT DIMENSIONS AND CABINET WIDTH
23 1/2 (59.7)
2" (5.1cm) Wide Wood
Spacer if Needed
21 11/16 (55.1)
28 1/8 (71.4)
Hole for cable and
box on right side.
25 3/8 (64.5)
30 1/8 (76.5)
24 (61) Min
Some models are not available in Canada.
P/N 318201509 (1103) Rev. G
English – pages 1-5
Español – páginas 6-10
Français – pages 11-16