Related Manuals for Candy CCV9D52X
Summary of Contents for Candy CCV9D52X
- Page 1 INSTRUCTIONS AND ADVICE FOR INSTALLING, USING AND SERVICING OF COOKERS 461308194_001 03/2013...
- Page 2 The appliance was designed and made in accordance with the European standards listed below: => EN 30-1-1, EN 30-2-1 and EN 437 plus subsequent amendments (gas) => EN 60 335-1 and EN 60 335-2-6 (electrical) plus relative amendments The appliance complies with the prescriptions of the European Directives as below: =>...
-
Page 3: Table Of Contents
ASSISTANCE AND SPARE PARTS Before this appliance left the factory it was tested and fine-tuned by specialised expert personnel in order to guarantee its best functioning results. Any subsequent repairs or adjustments that may be necessary must be done with the maximum of care and attention by qualified personnel. -
Page 4: Important Notes And Precautions For Use
IMPORTANT NOTES AND PRECAUTIONS FOR USE appliance is in perfect condition. If You have purchased one of our you have any doubts do not use the products for which we thank you. We appliance and call in an authorised are confident that this new appliance, person. - Page 5 IMPORTANT NOTES AND PRECAUTIONS FOR USE the oven is empty and its door closed, WARNING - The appliance and its heat the oven at maximum temperature accessible parts become hot during use. for two hours. This will allow the Care should be taken to avoid touching protective coating on the interior of the heating element.
-
Page 6: Important Notes And Precautions For Use
IMPORTANT NOTES AND PRECAUTIONS FOR USE and only used in a well ventilated space. • CAUTION: In order to avoid a hazard Read the instructions before installing due to inadvertent resetting of the or using this appliance.• W h e n thermal cutout, this appliance must you have finished using the appliance not be supplied through an external... -
Page 7: Description Of The Appliance
DESCRIPTION OF THE APPLIANCE PRESENTATION The cooker can be fitted with a gas hob or the ceramic glass hob Each knob on the front panel has a diagram printed above it showing to which burner it refers. The combination of the different sized burners or heating elements offers the possibility of various types of cooking. - Page 8 DESCRIPTION OF THE APPLIANCE DESCRIPTION OF THE CONTROLS � ENERGY REGULATOR KNOB (A) - single cooking � �� zone By turning the knob to the right or to the left we find the � �� following symbols: � �� = heating elements off = minimum and maximum power from 1 to 12 �...
- Page 9 DESCRIPTION OF THE APPLIANCE LEFT OVEN - MULTIFUNCTION SELECTOR KNOB (6) (E) � By turning the knob to the right or to the left we will find the following symbols: = Oven off = Oven light on, which stays on for all functions = Fan on = Top and bottom heating elements on = Top and bottom heating elements and fan on...
-
Page 10: Description Of The Appliance
DESCRIPTION OF THE APPLIANCE ELECTRONIC PROGRAMMER � The programmer can select the following functions: � - Clock (set by keys 2 and 3) � � � - Minute counter (set by key 1) � - Cooking time (set by key 2) - End of cooking (set by key 3) - Manual operation mode... -
Page 11: Instructions For The User
INSTRUCTIONS FOR THE USER HOB: GENERAL NOTES ON SAFETY LIGHTING THE BURNERS When a gas cooker is being used it produces heat Automatic electric ignition of burners and humidity in the room where it is installed. Push lightly the knob corresponding to the burner you For this reason the room must be well ventilated, wish to use and turn counterclockwise to the “Full on“... - Page 12 INSTRUCTIONS FOR THE USER GENERAL INFORMATION AND INSTRUCTIONS SWITCHING THE HEATING ELEMENTS FOR USING CERAMIC GLASS HOBS The cooking zones are clearly visible on the hob, • Ceramic glass is a natural product and, like any being circular. Only the inside of the circles traced on other material in ceramic, can have an uneven the glass is heated.
- Page 13 INSTRUCTIONS FOR THE USER HOW TO SAVE ELECTRICITY (fig.6) To get the maximum yield with the minimum consumption of electricity it is recommended to keep the following points in mind: • Switch the hob heating element on only after you have put the pan on the cooking zone •...
- Page 14 INSTRUCTIONS FOR THE USER OVEN: GENERAL SAFETY INSTRUCTIONS HOW TO USE THE CONVENTIONAL OVEN • Always grip the centre of the oven door when RIGHT OVEN CAVITY opening. Do not practice excessive pressures on the door when it is open. TRADITIONAL COOKING •...
- Page 15 INSTRUCTIONS FOR THE USER HOW TO USE THE MULTIFUNCTION OVEN FAN GRILL COOKING Turn the selector knob to the symbol and set the RIGHT OVEN CAVITY thermostat knob to the desired temperature. Selecting this function the top central heating element turns on and heat is distributed by the fan. DEFROSTING AT ROOM TEMPERATURE This procedure mitigates the direct heat on food Turn the selector knob to the symbol and place the...
- Page 16 INSTRUCTIONS FOR THE USER USEFUL COOKING TIPS Meat: • If, when cooking meat, the time needed is more than 40 minutes, turn the oven off 10 minutes Cakes and bread: before the end of cooking time to exploit the • Heat the oven for at least 15 minutes before you residual heat (energy saving).
- Page 17 INSTRUCTIONS FOR THE USER NATURAL CONVECTION AND ELECTRIC GRILL - RIGHT OVEN CAVITY COOKING / BAKING TIMETABLE Weight Position of the oven Temperature Cooking/Baking FOODS shelf from the bottom in °C Time in min. MEAT LOAFS Roasted Veal Roastbeef 200-225 40-50 Roasted Pork Roasted Lamb...
- Page 18 INSTRUCTIONS FOR THE USER MULTIFUNCTION OVEN - RIGHT OVEN CAVITY COOKING / BAKING TIMETABLE COOKING BY COOKING BY Weight Position of the NATURAL CONVECTION FORCED CONVECTION (WITH FAN) FOODS oven shelf from the Temperature Cooking Time Temperature Cooking Time bottom in °C in min.
- Page 19 INSTRUCTIONS FOR THE USER CLEANING AND MAINTENANCE CERAMIC GLASS HOB It is very important to clean the top each time it is used To keep the surface of the hob and the various and while the glass is still warm, drying it with a soft components in pristine condition (grill, enamelled cloth.
- Page 20 INSTRUCTIONS FOR THE USER OVEN CAVITY REPLACING THE OVEN LAMP (fig. 11-12) Ensure the appliance is switched off before The oven cavity should be cleaned after each use replacing the lamp to avoid the possibility of to remove cooking residuals and or grease or sugar electric shock..
-
Page 21: Troubleshooting
INSTRUCTIONS FOR THE USER HOW TO CLEAN THE INNER OVEN DOOR GLASS One of the features of our cookers is that the inner oven door glass can be easily removed for cleaning without the aid of specialized personnel. Just open the oven door and remove the support securing the glass (fig. -
Page 22: Technical Features
TECHNICAL FEATURES OUTSIDE COOKER DIMENSIONS TYPE height H height h width L depth P COOKER 90 x 60 917 ÷ 972 857 ÷ 912 � � � �... - Page 23 TECHNICAL FEATURES TECHNICAL DATA BURNERS -SABAF - DISPOSITION � � � � � CAT. II 2H3+ � � � � � HEATING ELEMENTS DISPOSITION Diameter Injectors Operating Pressure Gas Rate Heat Input - W By-Pass BURNERS Sabaf DESIGNATION mbar 1/100 mm 1/100 mm 3000 G30 - Butano...
-
Page 24: Instructions For The Installer
INSTRUCTIONS FOR THE INSTALLER TECHNICAL INFORMATION VENTILATION The appliance should not be installed in a room of • The installation, adjustments, conversions and volume less than 20 m³. maintenance operations listed in this part must The quantity of air necessary is that required for a only be carried out by qualified personnel. -
Page 25: Instructions For The Installer
INSTRUCTIONS FOR THE INSTALLER POSITIONING THE COOKER The appliances are fitted with the following parts to enable them to be correctly positioned: • Backguard. The cookers which are equipped with this accessory, leave of the factory with this particular inserted inside the packing. In order to install the backguard, it is necessary to loosen the screws positioned on the back of the hob and then AIR INLET MIN. - Page 26 INSTRUCTIONS FOR THE INSTALLER SECURING THE COOKER TO WALL Note:- The installation of the chain provided is for safety reasons, it must be installed as indicated below. To prevent the cooker tipping forwards in the event of children standing on the oven door or where users put extreme weight on the door when in open position, two chains MUST BE fixed to the back of the oven which should at all times be secured to the threaded pins .
- Page 27 INSTRUCTIONS FOR THE INSTALLER whose joints must be made using sealed fittings in GAS CONNECTION accordance with the standard. • with a flexible stainless steel, seamless pipe in Before connecting the appliance check that the data on the rating plate affixed to the cooker, accordance with the standard, with a maximum correspond to those of the gas mains.
- Page 28 INSTRUCTIONS FOR THE INSTALLER ELECTRICAL CONNECTION CONNECTING THE POWER CABLE The all-electric cookers and some combi versions lea- The electrical connection must be carried out in ve the factory ready for single-phase power, butt they accordance with the current standards and laws can, with due modifications, be powered by three pha- in force.
- Page 29 INSTRUCTIONS FOR THE INSTALLER ADJUSTMENTS CONVERSIONS • All seal must be replaced by the technician REPLACING THE INJECTORS following any adjustment or regulation. Our burners can be adapted to different types of • The adjustment of the reduce rate (simmer) gas by simply installing the injectors suitable for the must be undertaken only with burners...
- Page 30 INSTRUCTIONS FOR THE INSTALLER CHANGING THE FLEXIBLE GAS HOSE In order to guarantee that the gas hose is always in excellent condition we strongly recommend changing it on the date you will find printed on it. REPLACING THE ELECTRICAL COMPONENTS •...
- Page 32 SPACE FOR DATA LABEL 461308194_001 07-2013...