Kemar KRC-140 Instruction Manual page 28

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  • ENGLISH, page 19
HOW TO STEW SOUP
1. Press the MENU button until the triangle indicator on the LCD screen points to
SOUP mode.
2. The default setting for soup function is 1:30 and adjustable from one to four
hours.
3. Press and hold the COOKING button for two seconds until the light comes on.
Cooking will commence and the LCD will display countdown time. It will revert to
Keep Warm after the cooking time is completed.
4. Press the KEEP WARM/OFF button to turn off the soup function.
HOW TO STEAM FOOD
1. Put the Inner Pot into the Rice Cooker. Fill it with adequate amount of water.
Place the steamer tray inside the Inner Pot.
Place food on the tray and close the lid until a „click" sound is heard.
2. Press the MENU button until the triangle indicator points to STEAM on
the LCD screen.
3. The default setting time for steaming food is 30 minutes and adjustable from 5
minutes to maximum of 60 minutes.
4. Press and hold the COOKING button for two seconds or until the light comes on.
Cooking will start and the LCD will display remaining time.
5. Press the KEEP WARM/OFF button to turn off the steam function or change
time setting.
HOW TO BAKE CAKE
1. Press the MENU button until the triangle indicator points to CAKE on
the LCD screen.
2. Press and hold COOKING button for 2 second, the cooker will proceed to bake
cake automatically until cake is well baked.
3. The default setting time for cake baking is 45 minutes and adjustable
down to 15 minutes.
4. The default setting time for baking cake is 45 minutes and it is suggested not to
use more than 125g of cake flours for each baking.


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