Viking veso165 Service Book

Selfclean 36" built-in electric wall oven

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VIKING RANGE CORPORATION, P. O. DRAWER 956, GREENWOOD, MS.38930 USA
9/25/03
F90596

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Summary of Contents for Viking veso165

  • Page 1 VIKING RANGE CORPORATION, P. O. DRAWER 956, GREENWOOD, MS.38930 USA 9/25/03 F90596...
  • Page 2: Important Information

    To avoid risk of serious injury or death, repairs should not be attempted by an unauthorized personnel, dangerous conditions (such as exposure to electrical shock) may result. VIKING will not be responsible for any injury or property damage from improper service procedures. If performing service on your own product, assume responsibility for any personal injury or property damage which may result.
  • Page 3 IMPORTANT NOTE TO CUSTOMER If you perform service on your own Viking product, you must assume responsibility of personal injury or property damage which may result. Viking will not be responsible for injury or property damage arising from service performed by other than Viking Factory Authorized Service Agencies.
  • Page 4: Table Of Contents

    TABLE OF CONTENTS Important Information------------------------------------------------------------------------ Built-in 36” Electric Oven Features--------------------------------------------------------- Electronic Timing Center-------------------------------------------------------------------- Common Baking Remedies----------------------------------------------------------------- Viking Model and Serial Numbers--------------------------------------------------------- Warranty Statement-------------------------------------------------------------------------- Electrical Requirements--------------------------------------------------------------------- VESO165 Cutout Dimensions-------------------------------------------------------------- VESO165 Oven Dimensions---------------------------------------------------------------- VEDO265 Cutout Dimensions-------------------------------------------------------------- VEDO265 Oven Dimensions--------------------------------------------------------------- VESO/VEDO Component Access---------------------------------------------------------...
  • Page 5: Built-In 36" Electric Oven Features

    Built-in Electric Oven Features...
  • Page 6: Electronic Timing Center

    Electronic Timing Center The minute timer, cook time, and probe functions may be used without the clock bein g set. However, the delay start feature relates to the time-of-day and can not be used without a valid time of day entry.
  • Page 7 During the timer countdown, a transition from NOTE: To use the automatic bake time hours/minutes to minutes/seconds will be function, the manual time knob must be made when one (1) hour remains. During the turned to either the timed (for single countdown, the colon will flash to indicate ovens), upper timed, lower timed, or seconds activity.
  • Page 8 The oven will automatically shut off when the 4. Program the required cooking time by set internal temperature is reached. The alarm pressing the BAKE TIME button. will beep once when the timer has reached a words “Set Bake Time” will appear in the remaining time of one (1) minute.
  • Page 9: Common Baking Remedies

    COMMON BAKING PROBLEMS / REMEDIES PROBLEM CAUSE REMEDY Cakes crack on top 1. Oven was too hot 1. Reduce temperature or not done in center 2. Wrong pan size 2. Use recommended pan size. 3. Too many pans 3. Reduce no. of pans. Cakes crack on top 1.
  • Page 10: Viking Model And Serial Numbers

    NEW VIKING MODEL NUMBERS...
  • Page 12: Electrical Requirements

    ELECTRICAL REQUIREMENTS Description 36" Wide Single Oven 36" Wide Double Oven Electrical Requirements 4-wire with ground, 240-208/120 VAC/60 Hz, 40 amp electrical connection. Unit is equipped with No. 10 ground wire in conduit. Should be fused separately. Maximum Amp Usage 240V –...
  • Page 13: Veso165 Cutout Dimensions

    SINGLE OVEN CUTOUT DIMENSIONNS...
  • Page 14: Veso165 Oven Dimensions

    DOUBLE OVEN CUTOUT DIMENSIONS...
  • Page 15: Vedo265 Cutout Dimensions

    SINGLE OVEN DIMENSIONS...
  • Page 16: Vedo265 Oven Dimensions

    DOUBLE OVEN DIMENSIONS...
  • Page 17: Veso/Vedo Component Access

    ILLUSTRATION # 1 VESO/VEDO COMPONENT ACCESS Top Trim To gain access to the electric and electronic components: Remove the top trim (A). Two screws at each corner attaching the top trim to the side trims and three screws along the bottom of the trim piece. Remove the lower control panel trim (B).
  • Page 18: Veso/Vedo Component Layout

    COMPONENT LAYOUT VESO165 VEDO265...
  • Page 19: Vedo Rear Component Layout

    COMPONENT LOCATION VEDO265 (Rear View)
  • Page 20: Components-Color Coded Wiring

    COMPONENTS (With Color Coded Wires) Door Lock Control / Timer VESO165 VEDO265 Function: Door Lock Control / Timer is activated by the line voltage at the “ SEL” ( 1 ) contact. Relay “ RL1" ( 2 ) and “RL2"...
  • Page 21 AUTO RESET SWITCH VESO165 / VEDO265 WALL OVENS Function: The Auto Reset Switch is a single pole / double throw switch ( thermostat ) which is activated by a thermo-bulb and lever which is calibrated to 575° F ± 25° F.
  • Page 22 COOLING FAN LIMIT SWITCH VESO165 / VEDO265 WALL OVENS Function: The switch has a ½” bi-metal disc. The two metals have different thermal coefficients of expansions which cause the disc to bow as it heats up. When it reaches the calibration temperature the disc snaps open, which opens the electrical contacts.
  • Page 23: Component Schematics

    36” W. Built-Electric Oven Components Schematics...
  • Page 24: Relay Diagrams

    VESO165 RELAY DIAGRAMS VEDO265 RELAY DIAGRAMS...
  • Page 25: Clock/Timer-Meat Probe

    Using the Meat Probe (36” W. models only) When using the meat probe, the Manual/time knob must be turned to either the TIMED, UPPER TIMED, LOWER TIMED, UPPER/LOWER TIMED selection depending on which ovens being used.
  • Page 28: Vedo265 Pre-Heat Board (Lower)

    29 29...
  • Page 32 33 33...
  • Page 33: Veso165 Wiring Diagram

    VESO165 WIRING DIAGRAM BAKE / INITIAL CYCLE with PRE-HEAT...
  • Page 34: Bake After First Cycle

    VESO165 WIRING DIAGRAM BAKE after FIRST CYCLE...
  • Page 35: Convection Bake/Initial Cycle / Preheat

    VESO165 WIRING DIAGRAM CONVECTION BAKE / INITIAL CYCLE with PRE-HEAT...
  • Page 36: Convection Bake After First Cycle

    VESO165 WIRING DIAGRAM CONVECTION BAKE...
  • Page 37: Convection Cook

    VESO 165 WIRING DIAGRAM CONVECTION COOK...
  • Page 38: Broil

    VGSO 165 WIRING DIAGRAM BROIL...
  • Page 39: Maxi Broil

    VESO165 WIRING DIAGRAM MAXI BROIL...
  • Page 40: Convection Broil

    VESO165 WIRING DIAGRAM CONVECTION BROIL...
  • Page 41: Clean Initial Until Door Lock

    CLEAN INITIATE UNTIL DOOR LOCK SELECT CLEAN position closes heating element circuits 4-F, 1-N, 2-L2, 3-L2 and door lock module / timer circuit J6 switches relay 2. Thermostat clean position closes the cycle switch and thermostat clean switch, which switches relay3. Switching relay 3 allows circuit J-6 to enable the door lock module / timer which closes LS-L1 and LS2- M1.
  • Page 42: Door Lock After 575º F

    SELF CLEAN DOOR LOCK ABOVE 575º F ±25º F...
  • Page 43: Door Lock Below 575º F

    CLEAN DOOR LOCK BELOW 575º F ±25º F 10 Seconds after the signal to sensor #3, switch LS2 – M1 is opened, stopping the door lock motion and switches T1 – T2 and T3 – T4 which switches relay 1, powering the cooling fan, which closes relay 1 powering the inside and outside broil elements at 240VAC and the bake element to 120VAC.
  • Page 44: Clean Finish

    CLEAN FINISH DOOR LOCK BELOW 575º F ± 25ºF AUTO reset switches 1 – 2 closed allowing the door lock motor to operate and turning the door lock light off. The door lock motor operates until 2 seconds after sensor 4 is signaled by VC that the door lock SW1 has been closed mechanically by the door lock bolt.
  • Page 45: Vedo265 Wiring Diagram

    46 46...
  • Page 46 VOLTAGE READINGS MEASURED WITH DOOR OPEN 107VAC 70VAC 4VAC 16VAC 4VAC 16VAC 5VAC 1VAC MEASURED WITH DOOR LOCKED 80VAC 56VAC 85VAC 56VAC 90VAC 56VAC 93VAC 56VAC VC--4VDC SENSOR 3--3VDC SW2 closed in self clean (Locked). SENSOR 4--4VDC SW1 closed with clean lock open.
  • Page 47: Voltage And Resistance Reading

    VOLTAGE and RESISTANCE READINGS BAKE ELEMENT: “A” to “B” 21.1 Ohms “A” to “B” 240VAC during Bake and Convection Bake. 240VAC 3250 Watts 208VAC 2440 Watts BROIL ELEMENT: “A” to “D” ( outside element ) 32.6 Ohms “A” to “D” 50VAC during Bake and Convection Bake.
  • Page 48: 8-Position Selection Switch

    8 POSITION SELECTOR SWITCH Selector Switch closes Heating Element contacts (With shaft position and internal connections) 4-F, 1-N, 2-L2, 3-L2, and Door Lock Module / Timer contacts J-6 energizing Relay #1. Thermostat Clean Position closes Thermostat cycling contacts 1-2 and normally open (N) - common (C) energizing Relay #3.
  • Page 49: Oven Temperature Calibration

    OVEN TEMPERATURE CALIBRATION ELECTRIC WALL OVENS Electric oven calibration using the EATON thermostat. The adjustment screw is located on the bottom of the thermostat ( 3/32 Allen head screw ). Each 1/4 turn is equal to approx- imately 35 degrees. COUNTERCLOCKWISE adjustment will DECREASE the temperature.
  • Page 50: Door Removal And Adjustment

    VESO / VEDO WALL OVENS DOOR REMOVAL / ADJUSTMENT avoid personal injury property damage, handle oven door with care. Door is heavy and can be damaged if dropped. Do not scratch or chip glass, or twist door. Glass may break suddenly. Replace door glass if damaged.
  • Page 51: Lower Self-Clean Latch

    VEDO265 Illustration 1 Illustration 2 LOWER SELF-CLEAN LATCH The oven will have to be removed from the wall to service the lower self-clean latch and the components located on the latch mechanism. Remove the oven doors to lighten the load. Remove the side trim pieces “B”...
  • Page 52 TROUBLESHOOTING GUIDE --- 36” ELECTRICAL WALL OVENS --- PROBLEM PROBABLE CAUSE CORRECTION A. No Bake, No Broil A-1 House Breaker or fuse open A-1 Reset Breaker or replace fuse No Cycle Light, No Power to Relay #1. B. No Bake, No Broil B-1 Timed Bake/Broil function button B-1 Check the Electronic Timing Center No Cycle Light set to Timed function (wall oven.)
  • Page 53 TROUBLESHOOTING GUIDE --- 36” ELECTRICAL WALL OVENS --- PROBLEM PROBABLE CAUSE CORRECTION E. No Convection E-1 Open Selector Switch contact 6 to I E-1 Replace Selector Switch Bake, Bake and (see pg #22 for details) Broil functions normally, Cycle E-2 Open Convection Motor winding E-2 Replace Convection Motor Light is on.
  • Page 54: Troubleshooting Guide

    TROUBLESHOOTING GUIDE --- 36” ELECTRICAL WALL OVENS --- PROBLEM PROBABLE CAUSE CORRECTION E. No Convection E-1 Open Selector Switch contact 6 to I E-1 Replace Selector Switch Bake, Bake and (see pg #22 for details) Broil functions normally, Cycle E-2 Open Convection Motor winding E-2 Replace Convection Motor Light is on.
  • Page 55 TROUBLESHOOTING GUIDE --- 36” ELECTRICAL WALL OVENS --- PROBLEM PROBABLE CAUSE CORRECTION L. No Self-clean, L-1 Open Selector Switch contacts J to 6 L-1 Replace Selector Switch Bake and Broil functions normally L-2 Open contact Relay #2 (single / upper L-2 Replace Relay #2 (single / upper oven) oven) or Relay #5 (lower oven).
  • Page 56 COOKING APPLIANCE CONTROL MODULE WIRING DIAGRAMS DEDO205-275 DEDO271-201 DESO171-101 DESO175-105 VEDO277-207-265 VESO177-107-165 RELAY & CABLE CONNECTIONS April 15, 2004...
  • Page 57 COOKING APPLIANCE CONTROL MODULE...

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