Table Of Contents - RCA RMW964-RED User Manual

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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
1.
Do not attempt to operate this oven with the door-open since open-door operation can result
in harmful exposure to microwave energy. It is important not to defeat or tamper with the
safety interlocks.
2.
Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
3.
Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the:
a)
Door (bent),
b)
Hinges and latches (broken or loosened),
c)
Door seals and sealing surfaces.
4.
The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
IMPORTANT SAFETY INSTRUCTIONS .................................................................................................... 2
INSTALLATION GUIDE .............................................................................................................................. 3
GROUNDING INSTRUCTIONS .................................................................................................................. 3
UTENSILS GUIDE ...................................................................................................................................... 4
COOKING TECHNIQUES ........................................................................................................................... 6
BEFORE YOU CALL FOR SERVICE ......................................................................................................... 7
SPECIFICATIONS ...................................................................................................................................... 7
PART NAMES ............................................................................................................................................. 7
CONTROL PANEL ...................................................................................................................................... 8
OPERATION INSTRUCTIONS ................................................................................................................... 9
Setting the clock ................................................................................................................................. 9
Setting the oven timer ......................................................................................................................... 9
Setting microwave cooking ................................................................................................................. 9
Speed defrost ................................................................................................................................... 10
Cook by weight ................................................................................................................................. 10
Defrost by weight ............................................................................................................................... 11
Express .............................................................................................................................................. 11
Minute plus ........................................................................................................................................ 11
Setting child lock ................................................................................................................................ 11
QUICK COOK SETTINGS ......................................................................................................................... 11
POPCORN ......................................................................................................................................... 11
POTATO ............................................................................................................................................ 12
PIZZA ................................................................................................................................................ 12
BEVERAGE ...................................................................................................................................... 12
FROZEN DINNER ............................................................................................................................ 12
FRESH VEGETABLE ........................................................................................................................ 12
FROZEN VEGETABLE ..................................................................................................................... 12
SOUP ................................................................................................................................................ 13
REHEAT ........................................................................................................................................... 13
CLEANING AND CARE ............................................................................................................................ 14
CONTENT
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