Recipes - Cuisinart EM-600C SERIES Instruction Manual

Problem: SHORT /
LONG /
COFFEE
and MANUAL
buttons
flash.
Solution:
• Refill the water reservoir or make sure it is
properly engaged on the base.
Problem: Excessive steam.
Solution:
• Turn off and unplug the machine for 30
seconds or more. When you plug the
machine back in, be sure to turn the power
back on.
• Decalcify the machine (refer to page 9).
Problem: Machine takes longer than
normal to brew.
Solution:
• Turn off and unplug the machine for 30
seconds or more. When you plug the
machine back in, be sure to turn the power
back on.
• Decalcify the machine (refer to page 9).
Problem: Coffee temperature is lower
than normal.
Solution:
• Turn off and unplug the machine for 30
seconds or more. When you plug the
machine back in, be sure to turn the power
back on.
• Decalcify the machine (refer to page 9).
Problem: CAPPUCCINO /LATTE
STEAM buttons are
nonfunctional or off.
Solution:
• Install or properly engage the milk tank.
Problem: While using STEAM setting;
steaming stopped before pushing
button.
Solution:
• There is a safety auto shut-off switch to stop
steaming after 30 seconds. Press steam
again for additional cycle, if necessary.
Problem: No milk is dispensing when
using STEAM /
CAPPUCCINO / LATTE
buttons, or froth quality is poor.
Solution:
• Make sure tubing is installed correctly
(see cleaning instructions page 9).
Problem: SHORT /LONG buttons
flash quickly; all buttons are
non-functional.
Solution:
• Indicates the coffee
boiler detects high
temperature. Unplug the
unit, and let it cool
down for approximately
10 minutes.
Problem: CAPPUCCINO /LATTE
buttons flash quickly; or all
buttons are non-functional.
Solution:
• The steam boiler detects
high temperature.
Unplug the unit and let it
cool down for
approximately 10
minutes.
Problem: STEAM and
TEMPERATURE buttons flash
quickly for 10 seconds after pre-
heat/ready mode.
Solution:
• Indicates that the unit needs to be
decalcified. Please follow decalcification
procedure on page 9.
NOTE: The unit can still be used until
you decalcify.
11

RECIPES

Espresso Macchiato ....................................12
Espresso Breve ............................................12
Coffee with Steamed Milk ...........................12
Soy Latte ......................................................13
Flavoured Latte ............................................13
Mochaccino .................................................13
Caffè Mocha ................................................13
Hot Chocolate ..............................................14
Iced Cappuccino..........................................14
Frozen Latte .................................................14
Espresso Shake ...........................................14
Espresso Martini ..........................................15
Caffè Coretto................................................15
Granita ..........................................................15
Affogato ........................................................15
Espresso Gelato ...........................................16
Tiramisù ........................................................16
Ham Steak with Red-Eye Gravy..................17
Espresso-Marinated Flank Steak ............17
Espresso Macchiato
A simple spot of foam makes this drink a
classic.
Makes 1 serving
½ cup (125 ml) skim milk
1 illy iperEspresso espresso capsule
® ®
1. Pour the milk into the milk tank. Put an
espresso cup on the espresso cup tray
and place a separate cup under the
steam/frothing wand.
2. Adjust the steam control dial to the
highest setting and press the STEAM
button. Press again once an inch or
two of foam has filled the cup, to stop the
process.
3. Using the lever, open the brew head, insert
the capsule and close the brew head.
Press SHORT to start the brewing
process.
4. Using a large spoon, place one
tablespoon of the frothed milk on top of
the espresso.
5. Serve immediately.
Espresso Breve
American version of a latte –
substituting half & half for milk.
Makes 1 serving
½ cup (125 ml) half & half
1 illy iperEspresso espresso capsule
® ®
1. Pour the half & half into the milk tank.
Place a mug on the latte/cappuccino/
coffee tray and place a cup under the
steam/frothing wand.
2. Adjust the steam control dial to the lowest
setting and press the STEAM
Press again once half of the cream has
been extracted, to stop the process.
3. Using the lever, open the brew head,
insert the capsule and close the brew
head. Press the SHORT button to start
the brewing process.
4. Pour the cream into the espresso and
serve immediately.
Coffee with Steamed Milk
What a perfect way to start your morning!
Makes 1 serving
1 cup (250 ml) whole milk
1 illy iperEspresso coffee capsule
® ®
1. Pour the milk into the milk tank.
2. Place mug on the latte/cappuccino/coffee
or travel mug tray and position the steam/
frothing wand over the mug.
3. Using the lever, open the brew head,
insert the capsule, close the brew head.
Adjust the steam control dial to the lowest
setting and press the STEAM
4. When milk steaming/frothing stops, press
COFFEE button.
5. When brewing process is completed, stir
lightly and serve immediately.
12
button.
button.