Miele H4080BM Operating And Installation Instructions page 8

Convection microwave oven
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IMPORTANT SAFETY INSTRUCTIONS
~
Before serving food allow a
sufficient standing time. Always check
the temperature of the food itself after
taking it out of the microwave. Do not
judge by the plate temperature. The
heat is created in the food, the dishes
may stay cool to the touch.
~
Always check the temperature
before serving heated baby food.
~
Use a food thermometer to measure
the foods temperature. Do not use
thermometers containing mercury or
liquids, they are not suitable for high
temperatures and break easily.
~
Never cook or reheat food and
liquids in sealed containers or bottles.
Remove the nipple or lid before heating
in the microwave. Built-up pressure
may cause them to burst. Danger of
injuries.
~
The combi rack will get hot when
used in the microwave. Danger of
burns.
8
~
When heating liquids, the provided
boiling wand should be placed into the
container.
When heating liquids, milk, sauces,
etc., in the oven without the boiling
wand, the boiling point of the liquid may
be reached without the production of
bubbles. The liquid will not boil evenly.
This "boiling delay" can cause a sudden
build up of steam bubbles, when the
container is removed from the oven or
shaken. This can lead to the liquid
boiling over suddenly and explosively.
Danger of burning!
The built-up pressure may force the
oven door open. This could result in
injury or damage. The boiling wand
ensures that the liquid boils evenly and
that steam bubbles form at an early
stage.

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