Cooting Gtide; Cooking Guide - GE JE1455L Use And Care & Cooking Manual

Cooking Guide

Breads
Crust on breads will be soft and the outsides will not brown. If
desired, sprinkle top of batter with cinnamon-sugar mixture,
chopped nuts or other topping for brown color. To increase brown
Food Container
Coffee cakes
Corn bread
tube dish*
Muffins Paper-1ined
( I Muffin)
(Do not use
(2 to 4 Muffins)
Quick breads, Glass loaf
from a mix dish
Cakes and Desseti
1. Always use microwave-safe cookware.
2. Before adding measured amount of batter, grease dishes or line
3. Ctikes are done when tootbpick or long skewer inserted into
center comes out clean.
Food Container
Baked apples Microwave-
or pears
casserole
Bar cookies
dish
Commercial mix
( I 8 20 oz.)
Fluted tube
Cupcakes—6 Paper-1ined
Pineapple upside 8 inch round
down cake dish
color on upside-down breads, line dish before microwaving with
brown sugar-caramel mixture or savory topping, such as crusbed,
canned, trench fried onion rings.
Power Level & Time
Cover
N() Meal-High (7)
N() Meal-High (7)
N() Meal-High (7)
N() Meal-High (7)
4. Cool cake in dish set directly on heat-proof surface or wooden
5. Crust on cakes will be soft. If cake is to be frosted, refrigerate
Cover Power Level & Time
Lid or High ( 10)
plastic wrap
10)
High
High 10)
No
No Meal-High (7)
N() Meal-High (7)
Comments
Place batter in greased dish.
Sprinkle cooking dish with finely chopped,
canned, french fried onions before
microwaving. Turn out of pan upside down
to serve.
Use microwave-safe muffin container or
homemade muffin cups. made by cutting
I to 3 min. down hot drink paper cups. Some muffins
may be done before others. Remove muti'ins
remaining muffins a few seconds lunger.
I 2 to 22 min.
When done, toothpick inserted in ;enter
will come out clean. Let stand 15 minutes
before turning out of dish. Cool,
board 10 to 15 minutes before inverting.
microwaving.
Comments
2 to 4 min. Pierce fruit or peel to prevent bursting.
per piece Core and fill center of apple with 2
tablespoons sugar, 1 teaspoon butter and
4 to 8 min. Grease dish before adding batter.
Cut when cool.
5 to 10 min. Grease dish before adding batter. Let stand
5 to I () minutes to cool before inverting.
9 to 13 min. Let tube cake stand 15 to 20 minutes to
cool, before inverting.
When cooking several cupcakes, some will
be done before others. Remove cupcakes as
they are done and continue cooking
remaining cupcakes a few seconds longer.
10 to 14 min. When done. toothpick stuck in cake comes
out clexn. Invert cake onto pl~te: let dish
stand over cake a few minutes.