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VENTED
KITCHEN
RANGE
HOOD
FOR 120 V. OPERATION
KITCHEN
RANGE
HOOD
MODEL
RH8300XLS
SERIES
READ AND SAVE THESE
INSTRUCTIONS
Before
you
begin,
read
the
following
instructions
completely
and carefully.
If followed,
they
will simplify
the installation
job.
IMPORTANT:
OBSERVE
ALL GOVERNING
CODES
AND
ORDINANCES
SAVE THESE
INSTRUCTIONS
FOR THE LOCAL
ELECTRICAL
INSPECTOR'S
USE
This
unit
can
be
vented
vertically
through
upper
cabinets
or
horrzontally
through
an outside
wall
A typrcal
vertical
rnstallatron
IS
shown
In Figure
1. A typical
honzontal
installation
IS shown
In Figure
2. For proper
ventilation
when
used wrth an Indoor
electric
grill,
see
page
4for
guldelines
for proper
duct sizing.
Improper
duct sizing or
installation
of restrictive
roof jacks can reduce air moving capacity
and provide
inadequate
ventilation
for an indoor electric
grill.
For most efficient
smoke removal,
the top of the hood should be
approximately
66 inches (167.6 cm) from the floor.
MOTOR
LIGHTS
FILTER
TOOLS
AND MATERIALS
REQUIRED
l
Drill,
electnc
or ratchet
drive,
with
l-'/d"
wood
bit (to
dnll an access
hole in the cabinet
or kitchen
wall for the
electric
power
line.)
l
One
common
head
screwdrrver
(to
secure
hood
mounting
screws
to the cabinet
and hood
sheet
metal
parts).
l
Plrers
(for openrng
knockouts).
l
Pencil,
ruler
and
level
for
marking
cabinet
locations.
l
Saber saw or keyhole
saw for cutting
the wall or cabinet
openings.
l
Caulking,
metal snips, duct tape, ducts
(with elbow
and
transition,
if necessary)
and wall
cap or roof cap, as
req u rred
1626-l
26 830869
Page
1
3-l 7-82
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