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Maytag MMV5OOOB User Manual page 16

Maytag microwave oven user's guide

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Special Features ......... ...........................................
Auto Start
To Check Auto Start
Time
The AUTO START feature allows you to program your
oven to begin cooking at a preset time of day - up to a
Touch the CLOCK
Pad. The programmed AUTO
delay of 11 hours and 59 minutes. You can program two
START time and "AUTO START COOKING TIME---"
sequential operations using two different power levels,
will appear in the Display.
Basic instructions
"tips on Setting
Auto Start
1. Touch COOK TIME Pad.
Before setting, check that the correct time of day is
displayed.
2. Enter the cooking time.*
If you hear the fan start when you touch the STAR'I
3. Touch the POWER Pad.
Pad, you have not set the oven properly. Touch the
4. Enter the power level.
CANCEL/OFF Pad and start over.
5. Touch COOK TIME Pad.
More or Less Time Adjustment
6. Enter cooking time.
7. Touch the POWER Pad.
You may increase or decrease any of the pre-set setting
for the ONE TOUCH COOKING FEATURES if you
8. Enter the power level,
prefer more or less cooking time.
9. Touch the CLOCK Pad.
TO Adjust
the Pre-set Settings:
10. Enter the clock time you want the oven to start,
1. Touch the POWER Pad once to decrease the time
11. Touch the START Pad.**
by 20 seconds or twice to increase the time by 20
seconds.
2. Touch the desired ONE TOUCH COOKING Pad.
• If you wish to cook with one Stage, omit steps 5, 6, 7 & 8.
• * The oven will start cooking at the set time. If the door
is opened before the start time is reached, touch the
START Pad to resume the Auto Start option.
The AUTO START feature cannot be used with the
following options: POPCORN, FROZEN PIZZA,
BEVERAGE, FROZEN VEGETABLE, DINNER
PLATE,
BAKED
POTATO,
WARM,
ADD
MINUTE, TIMER, FAVORITE CHOICE, AUTO
DEFROST and SENSOR COOK.
Do not use foods containing baking powder or yeast
when using AUTO START. They will not rise prop-
erly.
Warning:
Do not use foods that will spoil while
waiting for cooking to start, such as dishes with milk
or eggs, cream soups and cooked meats or fish. Any
food that has to wait for cooking to start should be
very cold or frozen before it is put in the oven.
Unfrozen foods should never stand more than two
hours before cooking starts.
Do not allow food to remain in the oven for more
than two hours after end of cooking cycle.
15

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