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C18FT34 0B Series
NEFF C18FT34 0B Series Compact Steam Oven Manuals
Manuals and User Guides for NEFF C18FT34 0B Series Compact Steam Oven. We have
1
NEFF C18FT34 0B Series Compact Steam Oven manual available for free PDF download: Instruction Manual
NEFF C18FT34 0B Series Instruction Manual (60 pages)
Brand:
NEFF
| Category:
Oven
| Size: 2.81 MB
Table of Contents
Table of Contents
3
Intended Use
4
Important Safety Information
5
General Information
5
Steam
6
Cleaning Function
6
Causes of Damage
6
General Information
6
Steam
7
Environmental Protection
7
Saving Energy
7
Environmentally-Friendly Disposal
7
Getting to Know Your Appliance
8
Control Panel
8
Controls
8
Main Menu
9
Menu for the Types of Heating
9
Cooking Compartment Functions
10
Water Tank
10
Accessories
11
Accessories Included
11
Inserting Accessories
11
Combining Accessories
12
Optional Accessories
12
Before Using for the First Time
13
Initial Use
13
Calibrating the Appliance and Cleaning the Cooking
13
Compartment
13
Cleaning the Accessories
14
Operating the Appliance
14
Switching the Appliance on and off
14
Setting and Starting the Appliance Operation
14
Changing or Cancelling the Appliance Operation
15
Heating up the Appliance Quickly
15
Steam
16
Noise
16
Fullsteam - Steam Cooking
16
Variosteam - Steam-Assisted Cooking
16
Dough Proving Setting
17
Defrost Setting
17
Reheating
17
Filling the Water Tank
18
After Every Steam Operation
19
Time-Setting Options
20
Showing and Hiding the Time-Setting Options
20
Setting the Timer
20
Setting the Cooking Time
20
Start Delay - "Ready at
20
Checking, Changing or Deleting Settings
20
Childproof Lock
21
Automatic Childproof Lock
21
One-Time Childproof Lock
21
Basic Settings
22
Changing Myprofile
22
List of Basic Settings
22
Setting Favourites
22
Baking and Roasting Assistant
23
Information on the Settings
23
Selecting a Meal
23
Selecting and Setting Food
23
Programmes
24
Information on the Settings
24
Selecting a Dish
24
Setting a Programme
24
Sabbath Mode
25
Starting the Sabbath Mode
25
Cancelling Sabbath Mode
25
Cleaning Agent
26
Suitable Cleaning Agents
26
Surfaces in the Cooking Compartment
27
Keeping the Appliance Clean
27
Cleaning Function
27
Ecoclean
27
Floor Cleaning Aid
28
Descaling
29
Rails
30
Changing the Shelf Position for the Telescopic Rail
30
Detaching and Refitting the Rails
30
Appliance Door
31
Removing and Fitting the Appliance Door
31
Removing the Door Cover
31
Removing and Installing the Door Panels
32
Trouble Shooting
33
Fault Table
33
Maximum Operating Time Exceeded
34
Cooking Compartment Bulbs
34
Customer Service
35
E Number and FD Number
35
Tested for You in Our Cooking Studio
35
Silicone Moulds
35
Baking
35
Roasting and Braising
38
Grilling
42
Convenience Products
45
Steaming
46
Yogurt
49
Eco Types of Heating
49
Acrylamide in Foodstuffs
50
Slow Cook
50
Drying
52
Preserving and Juicing
52
Sterilising Bottles and Hygiene
53
Allowing the Dough to Prove at Dough Proving
54
Setting
54
Defrosting
54
Reheating
55
Keeping Warm
56
Test Dishes
56
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