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TurboChef i5 Owner's Manual

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See also: Service Manual
TM
Owner's Manual
f o r t h e tu rb och ef i5
an d i3
r a pid c oo k o ve ns
TM
TM
w i t h to uc h co ntro ls
© 2015 TurboChef Technologies, Inc.

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Summary of Contents for TurboChef i5

  • Page 1 Owner’s Manual f o r t h e tu rb och ef i5 an d i3 r a pid c oo k o ve ns w i t h to uc h co ntro ls © 2015 TurboChef Technologies, Inc.
  • Page 3 For further information, call 800.90TURBO +1 214.379.6000...
  • Page 4 The information contained in this manual is important for the proper installation, use, maintenance, and repair of this oven. Follow these procedures and instructions to help ensure satisfactory baking results and years of trouble-free service. Errors – descriptive, typographic, or pictorial – are subject to correction. Specifications are subject to change without notice.

  • Page 5: Table Of Contents

    RF Interference Considerations Protective Earth (Ground) Symbol Equipotential Bonding Symbol General Oven Information/Installation Theory of Operation Features Dimensions Electrical Specifications - i5 Oven Electrical Specifications - i3 Oven Certifications Oven Construction Installation Unpacking Instructions Lifting and Placing the Oven Installation Near Open Heat Source...
  • Page 6 The Info Mode Continued... Settings Screen Temperature Language WiFi Network Volume Date Time Auto On Auto Off Service Screen Manufacturing Mode Load Menu from USB Save Menu to USB Firmware Update The Edit Mode Edit Set Temperature Access Edit Items Screen Name a Group Delete a Group Move a Group...

  • Page 7: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS WARNING: When operating this oven, strictly adhere to the following safety precautions to reduce the risk of burns, electric shock, fire, injury, damage to oven or property near oven, or possible exposure to excessive microwave energy. GENERAL SAFETY INFORMATION Read all instructions before using this appliance.

  • Page 8: Grounding Instructions

    S A F E T Y I N S T R U C T I O N S GROUNDING INSTRUCTIONS This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This oven is equipped with a cord that has a grounding wire with a grounding plug, which must be plugged into an outlet that is properly installed and grounded.

  • Page 9: Protective Earth (Ground) Symbol

    PROTECTIVE EARTH (GROUND) SYMBOL This symbol identifies the terminal which is intended for connecting an external conductor for protection against electric shock in case of a fault, or the terminal of a protective earth (ground) electrode. EQUIPOTENTIAL BONDING SYMBOL This symbol identifies the terminals which, when connected together, bring the various parts of an equipment or of a system to the same potential, not necessarily being the earth (ground) potential, e.g.
  • Page 10 S A F E T Y I N S T R U C T I O N S This page intentionally blank.

  • Page 11: General Oven Information/Installation

    Cook Cavity Dimensions Measurement i5 Oven i3 Oven This manual includes instructions for installing, cleaning, and operating the i5 and i3 ovens. If you 10” (254 mm) 6.9” (175 mm) Height have questions that are not addressed in this man- 24”...

  • Page 12: Electrical Specifications - I5 Oven

    G E N E R A L O V E N I N F O R M A T I O N / I N S T A L L A T I O N Electrical Specifications - i5 Oven TurboChef recommends a Type D circuit breaker for all installations outside the US. Single Phase...

  • Page 13: Electrical Specifications - I3 Oven

    Electrical Specifications - i3 Oven TurboChef recommends a Type D circuit breaker for all installations outside the US. Single Phase i3 US model (i3-9500-401)* i3 UK model (i3-9500-402-UK) 208/240 VAC, 60 Hz, 40 amps 230 VAC, 50 Hz, 40 amps...

  • Page 14: Certifications

    - 304 stainless steel interior deep and capable of supporting - Fully-insulated cook chamber - 280 lb. (127 kg) if installing an i5 oven - Removable rack - 250 lb. (114 kg) if installing an i3 oven - Top and bottom jetplates If installing onto an oven cart, make sure the wheels/casters are locked.

  • Page 15: Installation Near Open Heat Source

    - If the oven is being placed near a fryer, a divider must exist between the oven and fryer, The TurboChef i5 and i3 ovens has been approved with a minimum of 12” (305 mm) between by Underwriter’s Laboratory for ventless operation the oven and the divider.

  • Page 16: Date And Time Prompt

    ChefComm Pro® lets you easily create menu 19 for details.) settings on a computer and upload them to an oven via USB. For more information, call TurboChef Customer Support at 800.90TURBO Optional Installation Items or +1 214.379.6000. See Figures 6 and 7, page 7.
  • Page 17 15.8” (401 mm) 26.5” (673 mm) 28.6” (726 mm) 30.0” (762 mm) 31.5” (800 mm) 32.5” (826 mm) Figure 6: i5 Oven Cart and Stacking Stand Dimensions 21.25” (540 mm) 4.5” (114 mm) 59.7” (1516 mm) (handle) 44.6” (1133 mm) 32.5”...

  • Page 18: Maintenance

    - Allow Oven Cleaner to penetrate stains for five minutes. - Clean the oven interior with a nylon scrub pad. NOTE: The i5 oven top jetplate (Figure Step 6.2) is ceramic. The i3 oven top jetplate is either ceramic or metal with glass inserts.
  • Page 19 - Remove the lower front panel to access the drain pan (Figure Step 11). The panel is attached via four clips and pulls off from the front. NOTE: Certain i5 oven models do not require you to remove the lower front panel to access the drain pan.

  • Page 20: Oven Controls

    O V E N C O N T R O L S Figure 8: Oven Controls NOTE: Display options vary depending on which features are enabled. Oven Controls 6. Groups/Items (1-10 and 11-20) The oven contains 20 food groups divided 1.

  • Page 21: Menu Cook Mode

    Menu Cook Mode The oven is preprogrammed with recipe settings at the time of manufacture and is ready to operate out of the box. New menu settings can be loaded via USB (page 20-21) or programmed manually (page 22-30). If settings are not present, the oven will cook only in manual mode (page 14). This oven uses impingement and microwave to cook food faster than traditional cooking methods.
  • Page 22 O V E N C O N T R O L S Step 4: Place Food in the Oven WARNING: Inside of oven and oven door are hot! Step 5: Select a Group NOTE: Touch “More Groups” to view additional groups. Step 6: Select an Item NOTE: Touch “More Items”...
  • Page 23 Step 9: Cook More / Brown More / Cook & Brown More NOTE: This option must be enabled in order to cook an item beyond its original cook time (see page 16 for details). To cook an item longer than its original cook time, touch one of the icons on the screen: - Touch “Cook More”...

  • Page 24: Manual Cook Mode

    O V E N C O N T R O L S Manual Cook Mode Manual Cook Mode allows cooking “on the fly,” whereas Menu Cook Mode (page 11) allows cooking from preset cook settings. To access Manual Mode, touch the Manual icon when the oven is off or cool- ing down (page 11) or touch the Menu/Manual toggle on the on the Menu Mode screen (page 12).
  • Page 25 ...continued from previous page. d. Select an item to overwrite. 7. Save to Menu NOTE: To cancel, touch “CANCEL.” If you want to save a manual mode setting into the oven menu (page 11), touch “Save to Menu.” All six events (item 2 on page 14) will be added together as one menu recipe item, and the cook times for each event will be summed and divided into percentages of one...

  • Page 26: The Info Mode

    T H E I N F O M O D E Info Mode Info Mode: Options Screen To access Info Mode, touch the “i” icon when the From the Info Mode Information or Counters oven is off, cooling down, or in manual mode. screen, touch “Login”...

  • Page 27: Vac

    - Language oven components. This mode should only be used by - WiFi Network qualified service technicians, unless otherwise instruct- - Volume ed by TurboChef. - Date - Time F2 Bypass YES/NO: - Auto On The F2 alarm indicates the oven temperature is too - Auto Off low.

  • Page 28: Wifi Network

    Connecting the oven to a WiFi network and utiliz- network, contact your network administrator. In ing TurboChef’s connectivity service will allow you some instances, the Security Type may be printed on to remotely update the menu and firmware for one a label on the bottom of your WiFi router.

  • Page 29: Auto On

    If MAC IP is blank, the oven may not be config- ured properly to connect to a WiFi network. Call TurboChef Customer Support at 800.90TURBO or 1. To set auto-on, ensure the time of day is +1 214.379.6000.

  • Page 30: Manufacturing Mode

    Touch “OK” to confirm the selection and begin the installation. Only qualified service technicians should access the MFG options, unless otherwise instructed by TurboChef. CAUTION: Changing the oven model will result in the oven not cooking properly and a non-warranty service call.

  • Page 31: Firmware Update

    USB drive, the oven will create it. Firmware Update TurboChef may at some point recommend a firmware update. The update will make sure your oven is operat- ing at its maximum efficiency, but should not affect 3.

  • Page 32: The Edit Mode

    The menu set temperature should never be changed to compensate for over-cooking or under-cooking. If recipe settings are not cooking as desired, consult your menu developer, authorized distributor, or TurboChef Customer Support. To change a set temperature, 1. Place the oven in Edit Mode.

  • Page 33: Access Edit Items Screen

    Access Edit Items Screen NOTE: Touch the “123” icon to access numbers and symbols. Item settings can be edited from the Edit Settings screen. See page 26 for more details. NOTE: Touch the icon to change case between: Uppercase Name a Group Lowercase To name or edit a group name, Caps lock...

  • Page 34: Delete A Group

    T H E E D I T M O D E Delete a Group 2. Touch the Group to move. To delete a group, 1. Place the oven in Edit Mode. 3. Touch “Move Group.” 2. Touch the group to delete. 4.

  • Page 35: Item Editing Options

    Item Editing Options 5. From the Item Editing Options screen, the operator can: To access the Edit Settings screen, - Edit Settings - Name an Item 1. Touch “EDIT” to place the oven in Edit Mode. - Change the Group - Move an Item - Delete an Item 2.

  • Page 36: Edit % Time

    T H E E D I T M O D E Edit Settings From the Item Editing Options screen (page 25), select “Edit Settings.” From the Edit Settings screen the operator can: Edit % Time Edit % Air (Upper and Lower) Edit % Microwave Edit Cook Time Name an Item...

  • Page 37: Edit Cook Time

    Edit Cook Time Touch the current cook time. The maximum allowable cook time is 10:00. Using the number keypad, enter the cook time and touch “ENTER.” Once all changes are made, touch “SAVE.” Name an Item Touch the current name. Using the keypad, input the name and touch “ENTER.” Once all changes are made, touch “SAVE.”...

  • Page 38: Name Item

    Caps lock Add from Cookbook The cookbook is a listing of all TurboChef recipes available for general market use, as found at cookbook.turbochef.com. From the “Editing Options” screen (page 25), touch “Add from Cookbook.” Cook settings can be filtered by “Course Type”...

  • Page 39: Change Group

    Change Group From the “Editing Options” screen (page 25), select “Change Group.” Select a new group. Touch an item space to indicate where the item will be moved. NOTE: If an item is moved to a space that already contains settings, the old settings will be overwritten.

  • Page 40: Delete Item

    T H E E D I T M O D E Delete Item From the “Editing Options” screen (page 25), select “Delete Item.” Touch “OK” to delete the item. NOTE: Once an item is deleted, it cannot be recovered.

  • Page 41: Troubleshooting

    - From the Info Mode Manufacturing screen, ing properly. ensure that the oven model is set correctly (“i3” or “i5” depending on the oven). Oven is not clean. (Large - Clean the oven following the cleaning deposits of grease, carbon, or instructions on pages 8-9.
  • Page 42 T R O U B L E S H O O T I N G I ss ue P os s i bl e Cau s e( s ) R eso lut ion Steam or smoke is - Oven is not clean. (Large - Clean the oven following the cleaning present.

  • Page 43: North America Limited Warranty

    TurboChef of any claims, as provided in the paragraph entitled “Warranty Claims” below, and providing TurboChef with all data and information requested by TurboChef or its service agents in connection with such claims as well as all necessary access to your premises and the Equipment.
  • Page 44 10 days. Customer also agrees to pay any cost incurred by TurboChef or its service agent associated with a service agent responding to a call for service, but then being refused or unable to gain access to the Oven on Customer’s premises.

  • Page 45: International Limited Warranty

    International Limited Warranty This Limited Warranty shall apply to the sales of all TurboChef “i5” and “i3” Series ovens (the “Equipment”) manufactured by TurboChef Technologies, Inc. (“TurboChef”), and sold to purchasers outside of the United States, Canada, Puerto Rico, Central and South America by an Authorized Distributor of TurboChef International (the “Authorized Distributor”).
  • Page 46 +1 214-379-6073 The claim must include the serial number of the Equipment and be received by TurboChef on or before the last day of the Warranty Period. Upon receipt of Your claim, TurboChef will promptly notify an Authorized Distributor or an authorized service agent to contact You, to verify Your claim and, if necessary, to arrange for an on-site repair visit during normal working hours.
  • Page 47 The application of the United Nations Convention on International Sale of Goods to this Limited Warranty is expressly excluded. This Limited Warranty may not be altered, amended or modified by the Authorized Distributor or its service agent, and no representation, alteration, amendment or modification by TurboChef shall be valid unless in a signed form from TurboChef.
  • Page 48 Carrollton, Texas 75 00 7 u s a +1 214-379-6000 +1 214-37 9-6 000 p h o n e t ur boc h ef .c om +1 214-37 9-6 073 fa x Part Number: i5-9427 / Revision A / July 2015 Country Code: NA/EU...

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