GE JGS750EEF1ES Owner's Manual page 15

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Oven Controls
(Cont.)
1.
Convection
Cooking
Modes:
Convection
10.
cooking modes use increased air circulation to
improve performance. The type of benefit depends
on the mode. Your oven has the following convection
cooking modes: Bake Multi Rack and Roast. See the
Cooking Modes section for more information.
.
.
.
.
.
.
.
.
Traditional
Cooking
Modes"
Your oven has
the following traditional cooking modes: Bake, Broil
Hi, Broil Lo and Warm. See the Cooking Modes
section for more information.
Clean:
Your oven may have two cleaning modes:
Self Clean and Steam Clean (convection models
only). See the Cleaning the Oven section for
important information about using these modes.
Start:
Must be pressed to start any cooking,
cleaning, or timed function.
Cancel/Off:
Cancels ALL oven operations except
the clock and timer.
Cook
Time:
Counts down cooking time and turns
off the oven when the cooking time is complete.
Press the Cook Time pad, use the number pads to
program a cooking time in hours and minutes, then
press Start.
This can only be used with Traditional
Bake, Convection Bake, Convection Bake Multi, and
Convection Roast.
Clock:
Sets the oven clock time. Press the 9 and
0 pads and hold for 3 seconds or press Set Clock
pad (on some models). Use the number pads to
program the clock. Press Start to save the time.
Timer:
Works as a countdown timer. Press the
Timer pad and the number pads to program the
time in hours and minutes. Press the Start pad.
The oven will continue to operate when the timer
countdown is complete. To turn the timer off press
the Timer pad.
Delay
Time:
Delays when the oven will turn
on. Use this to set a time when you want the oven
to start. Press the Delay Time pad and use the
number pads to program the time of day for the
oven to turn on then press Start. Press the desired
cooking mode and temperature then press Start. A
cook time may also be programmed if desired. This
can only be used with Traditional Bake, Convection
Bake Multi Rack, Convection Roast and Self-Clean.
NOTE" When using the delay time feature, foods
that spoil easily--such
as milk, eggs, fish, stuffings,
poultry and pork--should
not be allowed to sit for
more than 1 hour before or after cooking. Room
temperature promotes the growth of harmful bacteria.
Be sure that the oven light is off because heat from
the bulb will speed harmful bacteria growth.
13.
14.
Probe:
Monitors internal food temperature
and turns the oven off when the food reaches
the programmed temperature. Insert the probe,
program the cooking mode, and program the probe
temperature. See the Cooking Modes section for
more information. The probe can only be used with
Traditional Bake and Convection Roast.
Oven Light(s):
Turns the oven light(s) on or off.
Lock Controls:
Locks out the control so that
pressing the pads does not activate the controls.
Press and hold the Lock Controls
pad for three
seconds to lock or unlock the control. Cancel/Off
is
always active, even when the control is locked.
Warming
Drawer:
Will keep hot, cooked foods
at serving temperature. Press the Warming
Drawer
pad. Use the number pad to select the temperature
setting. Press 1 for Low, 2 for Medium or 3 for High,
then press Start. Push Warming
Drawer on/off to
turn off warming drawer.
Remote
Enable:
CONNECTING
YOUR OVEN t._
Off - Oven is not connected. Open the app then
press and hold Remote Enable pad for 5 seconds
to begin the connecting process.
Slow flash - Oven is in discovery mode and looking
for a network.
Rapid flash - An error occurred during the
connecting process.
Solid - Both ovens are connected to the network
and can be remotely controlled by a connected
mobile device when in operation, but cannot be
started remotely
REMOTE STARTING YOUR OVEN
To be able to start the oven remotely, press the
Remote Enable pad and the light above the
Remote Enable pad will turn on. Either oven can
now be remotely started with a connected device.
Opening any oven door or turning off either oven
will turn off the light above the Remote Enable pad.
The light above the Remote Enable pad must be
lit to start the oven remotely. The light above the
Remote Enable pad is not required to change the
oven settings or to turn either oven off.
After using the oven, remember to verify that the
light above the Remote Enable pad is on if you
wish to start an oven remotely in the future.
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