Toastmaster G-24 Owner's Operating & Installation Manual page 5

Conveyor
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Model G-24 ovens are:
The G-24 conveyor oven is designed for installation on a counter top or worktable that will adequately accommodate
its size and weight.
The oven employs infrared cooking technology. Infrared heat panels are placed one above and one below the
conveyor. These panels form the oven's upper and lower heat zones. A Controller accurately maintains set cooking
temperatures and conveyor speed (cooktime) for consistent and repeatable results. Food is cooked by absorption of
far infrared waves as it is conveyed through the oven chamber.
The oven features an all stainless steel exterior and an aluminized steel oven chamber. The conveyor is a 15" wide
stainless steel chain link belt. Oven operating voltage is dual rated 208/240 VAC, 60 Hz, 1 phase. It is equipped with
factory-installed cord with plug conforming to NEMA Standard 6-50P. The oven also includes a set of four 4" high
NSF approved adjustable legs, heat curtains, crumb trays and exit trays.
• Electrically heated
• Heated by infrared panels
• Conveyorized
• Electronically controlled
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