Rangemaster Toledo XT 110 User's Manual & Installation Instructions

Rangemaster Toledo XT 110 User's Manual & Installation Instructions

Rangemaster toledo xt 110 ceramic

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Britain's No.1 Range Cooker
USER GUIDE &

INSTALLATION INSTRUCTIONS

Toledo XT 110 Ceramic

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Summary of Contents for Rangemaster Toledo XT 110

  • Page 1: User Guide

    Britain’s No.1 Range Cooker USER GUIDE & INSTALLATION INSTRUCTIONS Toledo XT 110 Ceramic...
  • Page 2 We offer cookware to work perfectly with all fuel types manufactured by Rangemaster, including induction hobs. You can be assured of functionality with style, as well as the quality and meticulous attention to detail you expect from the pioneers of range cooking.
  • Page 3: Table Of Contents

    Circuit Diagrams Cooking Tips Technical Data Tips on Cooking with the Timer Connections General Oven Tips Dimensions Cooking Table Ratings Hotplate Efficiency Cleaning Your Cooker Oven Data Essential Information Control Panel and Doors Cleaning Table U107230-09 Toledo XT 110 Ceramic...
  • Page 5: Before You Start

    1. Before You Start... Personal Safety Thank you for buying this cooker. It should give you many years of trouble-free cooking if installed and operated DO NOT modify this appliance. correctly. It is important that you read this section before This appliance is not intended for use by persons you start, particularly if you have not used a ceramic cooker (including children) with reduced physical, sensory...
  • Page 6: Hob Care

    Never leave the hotplate unattended at high heat settings. Pans boiling over can cause smoking, Fig. 1.1 and greasy spills may catch on fire. Use a deep fat thermometer whenever possible to prevent fat overheating beyond the smoking point. WARNING! Unattended cooking on a hob with fat or oil can be ArtNo.324-0001 Steam burst dangerous and may result in fire.
  • Page 7: Cooker Care

    Do not stand or rest heavy objects on the hob. Although the Cleaning ceramic surface is very strong, a sharp blow or sharp falling DO NOT use abrasive cleaners/pads, oven aerosols/pads object (e.g. a salt cellar) might cause the surface to crack or or stain removers on the surface.
  • Page 8: Cooker Overview

    2. Cooker Overview Fig. 2.1 ArtNo.242-0001 - 110 Ceramic - Toledo XT anno The 110 ceramic cooker (Fig. 2.1) has the following features: Fig. 2.2 A ceramic hob A control panel A multi-function oven A fan oven A full width storage drawer The Hob Use only pans that are suitable for ceramic hobs.
  • Page 9 The very best pans have bases that are very slightly curved up Fig. 2.3 when cold. If you hold a ruler across the bottom you will see a small gap in the middle (Fig. 2.3). When they heat up the metal expands and lies flat on the cooking surface.
  • Page 10: The Ovens

    Dual Purpose Hob / Warmer Area Fig. 2.8 On the right of the hob is a dual purpose area (Fig. 2.8). The inner ring marks out a 1.2 kW hob area that can be used in the same way as all the other cooking zones on the hob. The Hob zone outer line marks the extent of the warmer.
  • Page 11 Browning Element Multi-function Oven Functions Fan Oven This function uses the element in the top of the oven only. It is a useful function for the browning or This function operates the fan and the heating finishing of pasta dishes, vegetables in sauce, element around it.
  • Page 12: Operating The Ovens

    The Fan Oven Fig. 2.9 Fan ovens circulate hot air continuously, which means faster, more even cooking. The recommended cooking temperatures for a fan oven are generally lower than those for a non-fan oven. Note: Please remember that all cookers vary so temperatures in your new ovens may differ to those in your previous cooker.
  • Page 13: The Clock

    The Clock Fig. 2.12 Setting the Time of Day The LCD clock is shown in Fig. 2.12. When the clock is first  connected the display flashes ( 0.00 ) and ( ) alternately. Press and hold both the [] and [] buttons down ArtNo.302-0002 - 6BC annotated (Fig.
  • Page 14: Key Lock

    AUTO is Showing, But You Want to Reset to Fig. 2.22 Fig. 2.23 Manual Cooking To return to manual cooking from any automatic setting, the ‘cook period’ must be cancelled. Press and hold the [  ] button and then press the [–] button until the display reads ArtNo.302-0009 - Activating ArtNo.302-0008 - the key lock 2...
  • Page 15: Accessories

    Accessories Fig. 2.27 Oven Shelves Shelf guard The oven shelves (Fig. 2.27) can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig. 2.28). Lift up the front of the shelf so the back of the shelf will pass under the shelf stop and then pull the shelf forward Front...
  • Page 16: Main Oven Light

    Remove the trivet from the pan and position the rack at the Fig. 2.32 height of the centre of the oven. Use the fan or conventional oven settings and follow the guide time in the cooking chart for roasting. Only use the supplied pan in the Handygrill rack –...
  • Page 17: Cooking Tips

    3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven.
  • Page 18: Cooking Table

    4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result.
  • Page 19: Cleaning Your Cooker

    5. Cleaning Your Cooker Essential Information Fig. 5.1 Isolate the electricity supply before carrying out any major cleaning. Then allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –...
  • Page 20: Control Panel And Doors

    To Remove Metal Rub-off Fig. 5.2 Sliding pans on the hob – especially aluminium or copper pans – can leave marks on the surface. These marks often appear like scratches, but can easily be removed using the procedure described previously for ‘Cleaning Spills’. If the rub-off marks are especially stubborn, use a cleaning cream together with the razor scraper, as described in ‘Cleaning Burned-on Spills’.
  • Page 21: Cleaning Table

    Cleaning Table Removing the Oven Linings Some of the lining panels can be removed for cleaning. Cleaners listed are available from supermarkets or electrical retailers as stated (Table 5.1). If you wish to clean the enamel interior of the oven, you will need to remove the shelves before removing the ‘Cook For enamelled surfaces use a cleaner that is approved for use &...
  • Page 22: Troubleshooting

    6. Troubleshooting Interference with and repairs to the hob MUST NOT Food is cooking too slowly, too quickly, or burning be carried out by unqualified persons. Do not try Cooking times may differ from your previous to repair the hob as this may result in injury and oven.
  • Page 23 The oven light is not working Fig. 6.1 The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electrical stores. ArtNo.324-0005 Oven light bulb Ask for an Edison screw fitting 15 W 230 V lamp, FOR OVENS (Fig.
  • Page 24: Installation

    INSTALLATION Check the appliance is electrically safe when you have finished. 7. Installation DocNo.066-0005 - Installation - 110 Ceramic - Toledo XT Dear Installer You will need the following equipment to complete the cooker installation satisfactorily: Before you start your installation, please complete the details •...
  • Page 25: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the Cooker Fig. 7.1 The diagram shows the minimum recommended distance 75 mm 75 mm from the cooker to nearby surfaces (Fig. 7.1 and Fig. 7.2). 650 mm The cooker should not be placed on a base.
  • Page 26: Repositioning The Cooker Following Connection

    INSTALLATION Check the appliance is electrically safe when you have finished. Lowering the Two Rear Rollers Fig. 7.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.
  • Page 27: Electrical Connection

    INSTALLATION Check the appliance is electrically safe when you have finished. Electrical Connection Current Operated Earth Leakage Breakers The cooker must be installed by a qualified electrician, in The combined use of your cooker and other domestic accordance with all relevant British Standards/Codes of appliances may cause nuisance tripping, so we recommend Practice (in particular BS 7671), or with the relevant national that the cooker is protected on an individual RCD (Residual...
  • Page 28: Circuit Diagrams

    8. Circuit Diagrams Oven To terminal P6 on the warmer hob controller switch P028728 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Left-hand multi-function oven thermostat Right-hand oven thermostat Blue Multi-function oven control...
  • Page 29 To cooling fan P5 P6 P7 P8 5 6 7 8 1.65kW 1.1kW 2.02kW 1.1kW 1.1kW 1.56kW w/bl ArtNo.082-0028 - 110 Ceramic (hob) - circuit diagram - Toledo XT The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Colour Left-hand end dual circuit hob energy regulator...
  • Page 30: Technical Data

    COUNTRY OF DESTINATION: GB, IE, FR, NL, DE, SE, BE, AT, CH, LU. Connections Electric 230 / 400 V ~ 50 Hz 3N Dimensions Model Toledo XT 110 Ceramic Overall height minimum 905 mm maximum 930 mm Overall width 1100 mm...
  • Page 31: Hotplate Efficiency

    Hotplate Efficiency Brand Rangemaster Model Identification Toledo XT Size Type Ceramic Type of Hob Radiant Number of electric zones Zone 1 - Ø cm Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 2 - Ø cm 14.5 Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 3 - Ø...
  • Page 32: Oven Data

    Oven Data Brand Rangemaster Model identification Toledo XT Type of oven Electric Mass Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Multifunction Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle 1.08...
  • Page 33 Notes...
  • Page 34 Notes...
  • Page 35 0800 804 6261 or depending on your mobile network tariff you can For a competitive quote and to arrange for a Rangemaster approved call free on 0370 789 5107. engineer to attend, call Consumer Services on: 0800 804 6261 or...
  • Page 36 Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place peri- odically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to current...

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