Introduction Slicer KH 150 SE Introduction Dear Customer, before using the slicer for the first time please read carefully and thoroughly through these operating instructions and the safety advice, completely familiarising yourself with the appli- ance. You may find it useful to open out the page illustrating the slicer and describing both it and its operation. Retain these instructions for future reference and pass them on to whoever might acquire the appliance at a future date. Intended usage This appliance is intended exclusively for slicing normal household foodstuffs. The food to be sliced must be thawed, unpacked and free from bones before it can be sliced with the appliance. All other uses, and modifications to the appliance, are deemed to be improper usage and may result in serious physical injury. The manufacturer accepts no liability for damages that result from improper use of the appliance or are caused by incorrect operation of it. Not for commercial use. Items supplied Directly after unpacking the appliance check it to ensure that all components are available and that there are no signs of visible damage. GB/IE 1 Slicer KH 150 SE 1 Cleaning brush...
Technical data Nominal voltage: 230 V ~ 50 Hz Nominal power: 150 W Continuous operation time: COT = 10 Minuten Cutting blade: r einforced, non-rusting serrated blade, 17 cm Safety Important safety instructions To avoid potentially fatal electric shocks: · T he slicer may only be connected to a 230 V AC electricity supply. · A lways remove the plug from the power socket before you clean the slicer, if it malfunctions and when you have finished using it. To disconnect the appliance from the electric- ity supply never pull the plug out by using the power cable, always pull directly on the plug itself. · N ever submerse the appliance in water and do not expose it to rain or moisture. Should the appliance fall into water, First remove the plug from the socket and then remove the...
Before the First Usage / Operation Before the First Usage First steps • C arefully remove the slicer from its packaging, remove all packaging materials and keep them together with the main packaging. • C lean the slicer before it comes into contact with any foodstuffs (see also the chapter ‘Cleaning’). Setting up the appliance m Specific safety advice on the placing of the appliance 1. N ever set the slicer up on a hot surface or near an open flame. 2. E nsure that the power cable does not pass over hot or sharp-edged objects.
the slicer for cutting deep-frozen foods, bones, foods with large kernels or for the slicing of still packaged foods. 4. N ever use the slicer continuously for more than 10 minutes . 5. T he cutting blade } continues to rotate for a short while after the slicer has been switched off. 6. F or reasons of safety, the slice thickness must be returned to the „0“ setting after use. Soft foodstuffs: • D irect the food carriage P slowly against the cutter } . Soft foodstuffs, for example hams or cheeses, are best cut when they are at a low temperature / lightly chilled. Hard foodstuffs: • With hard foodstuffs you can direct the food carriage P somewhat faster against the cutter } . You can thus quickly prepare your required amount of of sliced foods, for exam- ple salami, bread or gherkins.
Operation / Cleaning, maintenance and disposal • P lace the food to be sliced on the food carriage P . If necessary, press the food to be sliced with the food holder plate { lightly against the food support q . • S witch the appliance on and, whilst lightly pressing the food to be sliced forward, guide it along the cutting blade } . After using the slicer always set the food support plate into the „0“ setting so that the sharp blade is covered. The cutting blade } is ideally suit- able for cutting wafer-thin slices of cold cuts or boiled ham (see Fig. A). • T o safeguard your fingers always use the food carriage P and the food holder plate { (Exception: slicing very large pieces of foodstuffs). Cleaning, maintenance and disposal Cleaning m Important safety advice for cleaning...
• T he cutting blade } can be cleaned in the dishwasher. • C lean the housing behind the blade with a dry cloth or a soft brush. • R e-assemble the cutting blade in a reverse sequence of the above instructions. • D ue to the special sawtoothing and the high quality, the cutting blade will retain its sharp- ness for a very long time. A resharpening of the cutting blade is not necessary. Consult the service centre for your country if you have questions about the cutting blade. Special accessories Round cutter: An untoothed cutting blade, specifically for the finest of slices, is also available. O rders for special accessories are be directed to the service centre for your country. Disposal T he packaging is made of 100% en- vironment-friendly material, which can be disposed off at the local recycling centres.
Information DES Ltd Units 14-15 Bilston Industrial Estate Oxford Street Bilston WV14 7EG Tel.: 0870 / 787-6177 Fax: 0870 / 787-6168 e-mail: support.uk@kompernass.com Kompernass Service Ireland c/o Irish Connection 41 Harbour View Howth, Co. Dublin Tel 087-99 62 077 Fax: 18398056 e-mail: support.ie@kompernass.com GB/IE Declaration of Conformity / Manufacturer We, Kompernaß GmbH, Burgstr. 21, D-44867 Bochum, Germany, declare that this product complies with the following EU directives: Low Voltage Directive (73/23/EEC, 93/68/EEC): GS: EN60335-1: 1994+A1+A2+A11-A16, EN60335-2-14: 1996+A11+A1+A2 EMC (Electromagentic Compatibility) (89/336/EEC, 93/68/EEC): EMC: EN55015-1, EN55014-2 and confirm this with the CE mark.