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Operation
Standard Control
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Figure 7
CONTROLS IDENTIFICATION
1. MODE SELECTOR SWITCH - turns power to the
oven on or off. Allows selection of Hydro, Hydro Max,
Hot Air, Combi or Cool Down Modes.
2. DISPLAY - displays time and temperature informa-
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tion.
3. TEMPERATURE DIAL - used to set desired cooking
temperature.
4. HEAT LAMP - lights when the oven is calling for heat
5. TIMER LED - lights when the cook time is displayed
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6. PROBE ACTUAL LED - lights when the actual probe
temperature is displayed
7. PROBE SETPOINT LED - lights when the core set-
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point temperature is displayed
8. TIMER/PROBE KNOB - use to select and set either
cook time or probe temperature
9. LIGHTS KEY - press to turn the oven lights on and off
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10. FAN SPEED KEY - used to select fan speed.
11. CAVITY VENT KEY - used to open or close vent to
release steam from cavity.
12. PROBE CONNECTION - used to connect the core
temperature probe to the control.
13. CIRCUIT BREAKER - Used to turn power to the unit
on or off.
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