Proper Care And Cleaning - Sanyo SBM-201 Instruction Manual

Automatic breadmaker
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Caution: Allow bread maker to cool. Unplug machine before cleaning.
Do not put water inside
bread maker or submerge the machine in water.
REMEMBER:
Never use vineger, bleach, harsh cleansers
(liquid or powder form) or scrub pads to
clean machine or parts.
Cleaning the bread maker after each use as specified
below is easy.
However, m
of the bread maker parts can be washed in the
dishwasher.
Hand
wash only.
Outside and Inside of Bread Maker
Wipe the outside, including lid, with a soft, damp cloth or sponge.
Remove flour, bread crumbs and any other foreign material from the inside using a soft, damp
cloth or sponge.
The lid can be removed for easy cleaning.
Open lid to a 110° angle, and lift lid out of the hinges.
Wipe off lid and hinge area with a damp, soft cloth.
Do not immerse lid in water.
Bread Pan and Kneading Blade
The bread pan and kneading blade are coated with a nonstick coating.
Do not use any cleansers
or utensils that could scratch this surface.
" Wash the inside and outside of the bread pan with mild, soapy water using a soft cloth.
Make
sure that the rotating shaft is clean.
Note: The nonstick surface may change in appearance
(darken) after continued
use. This is
caused by moisture, steam and heat and will have no effect during use or in the quality of
baked products.
NEVER IMMERSE THE BREAD PAN IN WATER OR ALLOW BREAD PAN TO SIT WITH
WATER IN IT FOR A LONG TIME.
This will cause corrosion or failure of the rotating shaft to
work properly.
If it is difficult to remove the kneading blade from the bread pan, fill the bread pan with warm
water and allow to stand for a few minutes to loosen.
Note:
The kneading blade can be cleaned with a small, soft bristled brush or with a wooden or
plastic toothpick.
Before storing the bread maker, make sure the machine and parts are completely
cool, avoiding the
formation of any moisture in the machine.
13

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