Crock-Pot SCR-2500W Owner's Manual page 4

CROCK-POT
Fig. 1
Removable Lid
Stoneware
Temperature
Setting
PREPARING YOUR CROCK-POT
Before you use your slow cooker, remove all packaging components and
wash the lid and stoneware with warm soapy water and dry thoroughly.
1. Place the stoneware into the heating base, add your ingredients to
the stoneware, and cover with the lid (See Fig. 1).
2. Plug in your Crock-Pot
setting. Refer to your specific recipe for precise cook times.
NOTE: Some models feature a WARM setting. WARM is ONLY for
keeping already cooked food warm. DO NOT cook on the WARM
setting. We do not recommend using the WARM setting for more
than 4 hours.
3. When cooking is done, unplug your slow cooker and allow it to
cool before cleaning.
SLOW COOKER COMPONENTS
®
HOW TO USE YOUR SLOW COOKER
slow cooker and select the temperature
®
Lid Lifting Handle
Heating Base
SLOW COOKER FOR USE
®
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