Operation, Cleaning And Maintenance - Saeco Estrosa Manual

MANUAL MACHINES
3.1

Operation, cleaning and maintenance

1 Fill the water tank
Fill the coffee bean
2
container
3 Switch on the appliance
Press to switch on the
4
machine
5 Heating
6 Machine ready
A Empty the drip tray
B Clean the water tank
C Clean the fi lter holder
D Clean the casing
E Descaling cycle
Hardness Water hardness
1 Soft (up to 7°dH)
2 Medium (7° - 14°dH)
3 Hard (15° - 21°dH)
4 Very hard
(over 21°dH)
SAECO
Operating the machine
/
The heating phase begins, wait for it to fi nish
The machine is ready to dispense beverages
CLEANING AND TECHNICAL ASSISTANCE
Descaling frequency
Without anti-scale fi lter
240 litres
120 litres
60 litres
30 litres
As necessary (fl oat)
Weekly
As necessary
As necessary
If signalled
03 USER INSTRUCTIONS
With anti-scale fi lter
480 litres
240 litres
120 litres
60 litres
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