Vulcan-Hart VC10HGP Installation & Operation Manual page 11

Gas combi ovens
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The water supply valve must be open before starting Steam or Combi operations (refer to Start Up
Procedure, page 7). If there is not enough water in the steam generator, the buzzer will sound for one
minute and then the two lights on the steam button and the phase lights will start flashing.
Main Power: On / Off
ON
— Main power is on and the ON indicator light is lit. The actual oven temperature is
shown in the Temperature display; – h – – min is in the Time display. The control
will now accept other commands.
OFF
— Shuts off the oven at the end of the day, opens the oven vent, and drains the steam
generator tank (pump requires about one minute to drain the tank).
Mode Selection: Hot Air / Steam / Combi / Start Stop / Phase 1 – 5
HOT AIR — Heat and Fan are ON. The initial temperature setting of 302°F displays, then the
actual oven temperature displays. Use TEMP and the UP or DOWN keys to set the
temperature (range is 35 – 518°F). The bottom green indicator light is lit when the
convection burner is on.
STEAM
— Steam and Fan are ON. The initial temperature setting of 212°F displays, then the
actual oven temperature displays. Use TEMP and the UP or DOWN keys to set the
temperature (range is 35 – 212°F). The bottom green indicator light is lit when the
steam generator burner is on.
COMBI
— Heat, Fan, and Steam are ON. Initial temperature setting of 302°F displays, then the
actual oven temperature displays. Use TEMP and the UP or DOWN keys to set the
temperature (range is 35 – 518°F). The amount of steaming is determined by the
number of times you press the Combi key (
START STOP — Starts or stops the cooking operation.
PHASE
— Indicates the Phase of a sequential cooking operation. Up to 5 phases are permitted.
Select & Set: Cooking Time or Probe Temperature / Down / Up
DISPLAY — Allows the Cooking Time or the Probe Temperature to be set.
TIME
— Selects the Cooking Time, which can be increased or decreased using the Up or
Down keys. If the display shows [-]
is no automatic shut-off.
DOWN
— Decreases the Cooking Time or Probe Temperature.
UP
— Increases the Cooking Time or Probe Temperature.
PROBE
— Selects the Probe Temperature, which can be increased or decreased using the time
Up or Down keys.
Temperature Display: Oven Temp / Down / Up / Temperature Differential
Oven Temp — Changes the display from the Actual Oven Temperature to the Oven Temperature
Setting, which can be increased or decreased using the Up or Down keys.
DOWN
— Decreases the Oven Temperature or Temperature Differential setting.
UP
— Increases the Oven Temperature or Temperature Differential setting.
Temp Diff — Used with the temperature probe to maintain the temperature differential between
the meat probe and the oven — as the product is heated, the oven temperature
increases, maintaining the differential.
Program Number Display: Prog. / Down / Up / Enter
PROG.
— Accesses memory to allow programming. Initially displays Program 1 (range:
DOWN
— Decreases the Program Number.
UP
— Increases the Program Number.
ENTER
— Saves the entered cooking program (up to 5 Phases) under the Program Number.
Programs that are properly saved will not be lost during a power outage or
disconnection.
), indicated by the row of lights.
1 – 6
[--]
, the oven operates continuously — there
h
min
).
1 – 99
11

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