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• Adjust surface burner flame size so it does not extend
beyond the edge of the cooking utensil. Excessive flame
is hazardous.
• Do not use the oven as a storage space. This creates a
potentially hazardous situation.
• Never use your range for warming or heating the room.
Prolonged use of the range without adequate ventilation
can be dangerous.
• Do not store or use gasoline or other flammable vapors
and liquids near this or any other appliance. Explosions
or fires could result.
• In the event of an electrical power outage, the surface
burners can be lit manually. To light a surface burner,
hold a lit match to the burner head and slowly turn the
Surface Control knob to LITE. Use caution when lighting
surface burners manually.
• Reset all controls to the "off" position after using a
programmable timing operation.
• Remove broiler pan, food and other utensils before self
cleaning the oven. Wipe up excess spillage. Follow the
precleaning instructions in the Use and Care Guide.
• Unlike the standard gas range, THIS COOKTOP IS NOT
REMOVABLE. Do not attempt to remove the cooktop.
Special instructions for a-
li n
_ in
II
in
h
f H
h
_ : This Appliance can
only be installed in the state of Nassachusetts by a
Nassachusetts licensed plumber or gas fitter. When
using a flexible connector, it must not exceed three (3)
Feet (36 in.) long. A "T" handle type manual gas valve
must be installed in the gas supply line to this appliance.
DO NOT MAKE ANY ATTEMPT
TO OPERATE THE ELECTRIC IGNITION
OVEN
DURING AN ELECTRICAL POWER FAILURE,
RESET ALL OVEN CONTROLS TO OFF IN THE
EVENT OF A POWER FAILURE, The electric ignitor
will automatically
re=ignite the oven burner when
power resumes if the oven thermostat
control was
left in the ON position.
When an electrical power failure occurs during use,
the surface burners will continue to operate.
During a power outage, the surface burners
can be lit with a match. Hold a lighted match
to the burner, then slowly turn the knob to the
Lite position. Use extreme caution when lighting
burners this way.
Before Starting
Tools you will
need
For leveling
legs and anti=tip
brackets:
• Adjustable wrench or channel lock pliers
• 5/16" Nutdriver or Flat Head Screw Driver
• Electric Drill & 1/8 Diameter
Drill Bit (5/32" Masonry Drill
Bit if installing in concrete)
• Level & Measuring Tape
For gas supply connection:
= Pipe Wrench
• Brush
For burner flame adjustment:
• Phillips head
and blade-type
screwdrivers
For gas conversion (LP/Propane
or Natural):
• Open end wrench - 1/2"
..................................
Additional materials you will need:
• Gas line shuboff valve
• Pipe joint sealant that resists action of LP/
Propane gas
®
A new flexible metal appliance conduit
(1/2" NPT x ¾" or 1/2"I.D.) must be design
certified by CSA International. Because
solid pipe restricts moving the range we
recommend using a new flexible conduit (4
feet length) for each new installation and
additional reinstallations.
Always use the (2) new flare union
adapters 112"NPT x ¾" or 112" I.D.) supplied with the
new flexible appliance conduit for connection of the
range.
3
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