Cleaning Instructions - Wells WRG-Series Owner's Manual

CLEANING INSTRUCTIONS

DANGER
ELECTRIC SHOCK HAZARD
DO NOT SPRAY WATER ON OR AROUND
ELECTRICAL EQUIPMENT
DO NOT WASH FLOOR NEAR ELECTRICAL
EQUIPMENT WITH WATER SPRAY
CAUTION:
ELECTRIC SHOCK
HAZARD
Do not submerge or immerse
roller grill in water.
CAUTION:
BURN HAZARD
Wear protective gloves while
cleaning this appliance.
CAUTION:
PINCH HAZARD
Use caution when cleaning
rollers to prevent bodily injury.
IMPORTANT:
DO NOT use steel wool, sharp
objects, or caustic, abrasive or
chlorinated cleansers to clean
the appliance.
IMPORTANT:
Wipe rollers from the ends
toward the center to prevent
forcing grease and other
debris into roller seals.
PROCEDURE: Clean Hot Dog Roller Grill
PRECAUTIONS: Rollers are best cleaned while warm. Turn
control to "3" and allow to cool for 20 minutes.
Wear heat resistant gloves while cleaning
rollers.
FREQUENCY: Daily (minimum) or:
Every 3-4 hours during heavy traffic periods or
when used for high sugar or high fat product.
TOOLS: Clean cloth filled with ice cubes or shaved ice
Mild Detergent, Clean Soft Cloth or Sponge
Non-abrasive scouring pad
1. Wipe the rollers with a clean cloth filled with ice cubes or
shaved ice. Wipe from the ends toward the center to prevent
forcing debris into roller seals.
2. Rinse with soft cloth or sponge dampened with clean water.
Use a non-abrasive scouring pad to remove burned-on food
particles.
3. Wipe the cabinet and control panel with a soft cloth or sponge
dampened with water and mild detergent. Rinse with clean
water.
4. Remove and empty drip tray. Wipe the drip tray with a soft
cloth or sponge dampened with water and mild detergent.
Rinse with clean water, then reinstall.
5. Apply a light coating of vegetable oil to stainless steel rollers.
Procedure is complete
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