Final Check List - Hoshizaki KM-900MAF Instruction Manual

Modular crescent cuber
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8. FINAL CHECK LIST

1) Is the icemaker level?
2) Is the icemaker in a site where the ambient temperature is within +45°F to +100°F all year
around?
3) Is there at least 6" clearance around the icemaker for maintenance or service?
4) Have all shipping carton, tapes and packing been removed from the icemaker? Is the cube
guide in its correct position?
5) Have all electrical and piping connections been made?
6) Has the power supply voltage been checked or tested against the nameplate rating? And
has a proper ground been installed in the icemaker?
7) Are the Water Supply Line Shut-off Valve and Drain Valve installed? Has the water supply
pressure been checked to ensure a minimum of 10 PSIG and a maximum of 113 PSIG?
Note: The icemaker may stop running when the water supply is OFF, or if the pressure is
below 10 PSIG.
automatically starts running again.
8) Have the compressor hold-down bolts and refrigerant lines been checked against vibration
and possible failure?
9) Has the Bin Control Switch been checked for correct operation? When the icemaker is
running, hold an ice cube in contact with the Bulb. The icemaker should stop within 10
seconds.
10) Has the end user been given the instruction manual, and instructed on how to operate the
icemaker and the importance of the recommended periodic maintenance?
11) Has the end user been given the name and telephone number of an authorized service
agent?
12) Has the warranty tag been filled out and forwarded to the factory for warranty registration?
When the proper water pressure is reached, the icemaker
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