Cooking - The Easy Way - Bifinett KH 1107 Operating Instructions Manual

Tips
Weight/Quantity 250 g
Defrosting time approx. 1 min.
Standing time 20-30 min.
Info/Tips Remove the packing and
place the butter on a plate
Type of food Cheese (piece)
Weight/Quantity 500 g
Defrosting time 5-6 min.
Standing time 60-90 min.
Info/Tips Turn the piece of cheese
once halfway through the
time
Type of food Sliced sausage/salami
Weight/Quantity 200 g
Defrosting time approx. 3 min.
Standing time 10-15 min.
Info/Tips Turn the meat once
halfway through the time;
before the standing time
carefully separate the
slices with a knife
Type of food Strawberries
Weight/Quantity 250 g
20 GB
Defrosting time approx. 8 min
Standing time 5-10 min.
Info/Tips Defrost strawberries and
other fruit in a tray with
a lid. Stir carefully once
halfway through the time
For information on defrosting meat, poultry and
seafood, please read the chapter "Defrosting by
weight" in the operating manual supplied with
the microwave.
Cooking – the easy way ...
To cook foods always (unless otherwise
stated) use microwave-safe cookware with
a lid. The cooking details refer to chilled food
(from the fridge). Always defrost food before
cooking.
Note: the defrosting time for frozen vegeta-
bles (-18°C, approx. 300-450 g) can vary
between 5 and 15 minutes.
Follow the instructions on the packet if in
doubt. Prepare vegetables by washing and
cleaning them before cooking.
Preparation instructions are important
Please always follow instructions for prepara-
tion. Whilst some foods require liquid to be
added (generally 1-2 tablespoons per 100 g of
vegetables), no liquid is added for e.g. cucum-
bers, onions, mushrooms and spinach. Other
foods must be stirred at least once during the
cooking time.