The Oven Cleaning Cycle; Things To Note; Hints And Tips - Electrolux EDB750 Instruction Booklet

THE OVEN CLEANING CYCLE -

BOTH OVENS
1. Remove oven shelves, wirework runners and
bakeware from oven.
2. Turn the required oven temperature control to
220°C and allow the oven to run for an hour
or so.
3. To clean the Top oven push in the Fan
Selector button.

THINGS TO NOTE

The oven indicator neon will glow until the
oven has reached the desired temperature
and then go out. It will then turn on and off
showing that the oven temperature is being
maintained.
The Selector indicator
throughout the oven cleaning cycle when the
Top oven is in use.
The cooling fan for the controls will operate
after a short time. It may run on after the
controls are switched off until the cooker has
cooled. See page 7 for more details on the
operation of the cooling fan.

HINTS AND TIPS

Slight discolouration and polishing of the
Stayclean surfaces may occur in time, but
this will not affect
properties.
A good time to use the oven cleaning cycle is
after the weekly roast.
If you do a lot of roasting and very little
baking you should follow the cleaning cycle
every week. If you roast very little you will
only need to follow the cleaning cycle every 2
- 3 weeks.
Follow the recommendations below to keep
soilage to a minimum.
COOKING TO REDUCE SOILAGE
Cook at the recommended temperatures.
Higher temperatures during roasting will
increase soilage. Try cooking at lower
temperatures for an increased length of time,
you will save energy and often the joint is
more tender.
neon will glow
their self cleaning
MAIN FAN OVEN
FAN SELECTOR
TOP OVEN
TOP OVEN
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